GARLIC PRAWN APPETIZER ON BAGUETTE TOASTS
From a Junior League cookbook. This recipe calls for cooked shrimp or shrimp that are cooked, frozen and thawed. You simply marinate them and serve on small individual toasts.
Provided by Oolala
Categories Refrigerator
Time 6h2m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Whisk all ingredients except for the shrimp and bread.
- Place shrimp in a shallow baking dish and pour the marinade over them.
- Cover and refrigerate for 6-10 hours.
- Drain marinade when ready to serve and place the shrimp on the pieces of toast to serve.
Nutrition Facts : Calories 375.9, Fat 16.8, SaturatedFat 2.5, Cholesterol 129.6, Sodium 502.1, Carbohydrate 32.5, Fiber 1.9, Sugar 0.3, Protein 22.8
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Sandip Tharu
[email protected]I'm sure my friends will love this dish.
Ssemwogerere John
[email protected]I'm going to make this dish for my next party.
Kesiime Brianadams
[email protected]This recipe looks delicious!
Gader
[email protected]I can't wait to try this recipe!
Khadak Roka
[email protected]This dish is a keeper!
Domonic Santos
[email protected]5 stars!
Josiah Moses faruna
[email protected]I highly recommend this recipe!
Raymond Goode
[email protected]This dish is so easy to make, even for a beginner cook.
SAJID GAMING
[email protected]I love the combination of garlic and prawns.
jUsTaRaNdOmPeRsOn
[email protected]I'm definitely going to make this dish again!
Bikesh Thami
[email protected]This dish is perfect for a party or potluck.
Jason Coetzee
[email protected]I served this dish with a side of rice, and it was a perfect meal.
John Swaim
[email protected]I added a bit of chili pepper to the sauce for some extra spice.
Bridgette Vasquez
[email protected]I used frozen prawns, and they turned out just as good as fresh prawns.
Chaudhary Jee
[email protected]The prawns were a bit overcooked, but the sauce was delicious.
Abdull Khan
[email protected]This dish was easy to make and turned out great!
Lusikelelo Cetyiwe
[email protected]I'm not a big fan of seafood, but I decided to try this recipe anyway. I'm so glad I did! The prawns were so flavorful, and the garlic sauce was the perfect complement. I will definitely be making this dish again.
Nelson Kate
[email protected]Garlic prawn is so delicious! I made this dish last night for my friends, and we all loved it. The prawns were cooked perfectly, and the garlic sauce was amazing. Thanks for sharing this recipe!