GARLIC POTATO CHIPS
Provided by Ellie Krieger
Time 25m
Yield 60 chips
Steps:
- Heat 2 teaspoons minced garlic in a pan with 1 tablespoon olive oil until golden, 2 minutes. Let cool, then strain the oil. Slice 2 unpeeled russet potatoes into thin rounds with a mandoline; rinse with cold water and pat dry. Toss the potatoes with the garlic oil and 1/2 teaspoon salt. Working in batches, spread the potatoes on 2 baking sheets coated with cooking spray and bake at 400 degrees F until golden, 25 to 30 minutes. Let cool until crisp.
Nutrition Facts : Calories 100, Fat 3 grams, Sodium 200 milligrams, Carbohydrate 17 grams, Fiber 1 grams, Protein 2 grams
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Sanwal
[email protected]These chips are the perfect snack for movie night.
Mulm Mopa
[email protected]I'm so glad I found this recipe. These chips are delicious and they're so easy to make.
Katy Ripley
[email protected]These chips are so crispy and flavorful. I can't believe they're made with just a few simple ingredients.
Bear Mosen
[email protected]I love that these chips are baked, not fried. They're a much healthier option.
Mussa Chacha
[email protected]These chips are a great way to use up leftover potatoes.
gw sifat
[email protected]I've made these chips several times and they're always a hit. They're so easy to make and they taste amazing.
Mida Nisa
[email protected]These chips are the perfect party food. They're easy to make and everyone loves them.
Sandra Keast
[email protected]These chips are a great way to satisfy your cravings for something crunchy and salty.
Inusa Hassan
[email protected]I love the garlicky flavor of these chips. They're so addictive!
Ashley Booker
[email protected]These chips are the perfect snack for movie night.
Bal kumar Sah
[email protected]I'm so glad I found this recipe. These chips are delicious and they're so easy to make.
Ife Clarke
[email protected]These chips are so crispy and flavorful. I can't believe they're made with just a few simple ingredients.
Adam Daaboul
[email protected]I love that these chips are baked, not fried. They're a much healthier option.
Sufyan Hameed
[email protected]These chips are a great way to use up leftover potatoes.
John Meeks
[email protected]I've been making these chips for years and they're always a hit. They're so easy to make and they taste amazing.
Rodiyah Onawale
[email protected]These chips are the perfect party snack. They're easy to make and everyone loves them.
Yushau Adamu
[email protected]I made these chips for my kids and they loved them. They're a great healthy snack.
Carla Marriott
[email protected]These chips are so addicting! I can't stop eating them.
mawerere augustine
[email protected]I've tried many garlic potato chip recipes, but this one is by far the best. The chips are crispy and flavorful, and the garlic flavor is just right.
Aftab marwat
[email protected]These garlic potato chips were a hit at my last party! They were so easy to make and everyone loved them.