GARLIC POTATO BAKE WITH FRESH CREAM
After searching Zaar I couldn't find a recipe like this. This recipe is a huge hit at our house. It has a smooth creamy texture with the flavours enhanced by the garlic. We serve it with all types of meat including fish.
Provided by snapper
Categories Potato
Time P1DT20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 180°C.
- Peel and slice potatoes approx 5mm wide and place them in a greased casserole dish alternating layers of onion and diced ham/bacon.
- Sprinkle grated cheese over the top.
- Mix the garlic and the cream together and pour over the top.
- Cook in oven with lid on for 1 hour or until potatoes have softened.
- Remove lid and return to oven for 15-20 minutes or until cheese has turned golden brown.
- IMPORTANT: Leave to sit for approx 15 minutes before serving.
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Shalonda Johnson
[email protected]This dish was a bit time-consuming to make, but it was worth it! The potatoes were perfectly roasted and the sauce was creamy and flavorful. I will definitely be making this again for special occasions.
Furkan Ali
[email protected]I found this dish to be a bit bland. The potatoes were not very flavorful and the sauce was a bit too thin. I think I would add more garlic and herbs to the sauce next time.
Vanessa Westbrook
[email protected]This dish was a bit too heavy for my taste. The sauce is very rich and the potatoes are a bit too oily. I think I would prefer a lighter version of this dish.
Ch Khan
[email protected]I've been making this dish for years and it's always a favorite. It's so easy to make and it always comes out perfect. The potatoes are always crispy on the outside and fluffy on the inside, and the sauce is creamy and flavorful. I love serving this
Ethen Ingole
[email protected]This is a great dish for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. The potatoes are always perfectly cooked and the sauce is so creamy and flavorful. I love serving this dish with a side of roasted vegetable
Awais333 333sarkar
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the crispy potatoes and the creamy sauce. I will definitely be making this again for future potlucks.
Shalini Kavindya
[email protected]This dish was a bit time-consuming to make, but it was worth it! The potatoes were perfectly roasted and the sauce was creamy and flavorful. I will definitely be making this again for special occasions.
ISH productions awan
[email protected]I found this dish to be a bit bland. The potatoes were not very flavorful and the sauce was a bit too thin. I think I would add more garlic and herbs to the sauce next time.
sylvia flockjohn
[email protected]This dish is a bit too heavy for my taste. The sauce is very rich and the potatoes are a bit too oily. I think I would prefer a lighter version of this dish.
Bin Yamin
[email protected]I've been making this dish for years and it's always a favorite. It's so easy to make and it always comes out perfect. The potatoes are always crispy on the outside and fluffy on the inside, and the sauce is creamy and flavorful. I love serving this
Willie DeJesus
[email protected]This is a great dish for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. The potatoes are always perfectly cooked and the sauce is so creamy and flavorful. I love serving this dish with a side of roasted vegetable
Arslan Haider
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the crispy potatoes and the creamy sauce. I will definitely be making this again for future potlucks.
Lorranie Camyla
[email protected]This dish was a bit time-consuming to make, but it was worth it! The potatoes were perfectly roasted and the sauce was creamy and flavorful. I will definitely be making this again for special occasions.
Melissa
[email protected]I found this dish to be a bit bland. The potatoes were not very flavorful and the sauce was a bit too thin. I think I would add more garlic and herbs to the sauce next time.
Lesego Lesco
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy and the potatoes were a bit too oily. I think I would prefer a lighter version of this dish.
Dr Thunder
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The potatoes are always perfectly cooked and the sauce is so creamy and flavorful. I love that this dish can be made ahead of time, which makes it perfect for busy weeknights.
Kevin Ionita
[email protected]This is one of my favorite potato dishes. It's so easy to make and always comes out perfect. The potatoes are always crispy on the outside and fluffy on the inside, and the sauce is creamy and flavorful. I love serving this dish with a side of roaste
ODAGBOYI SOLOMON
[email protected]I made this dish last night and it was a hit with my family! The potatoes were crispy on the outside and fluffy on the inside, and the sauce was creamy and flavorful. I added a bit of chopped fresh parsley to the sauce, which really brightened up the
Twana Palani
[email protected]This dish was absolutely delicious! The potatoes were perfectly roasted and the garlic and cream sauce was rich and flavorful. I will definitely be making this again.