GARLIC-PEPPER TENDERLOIN STEAKS
Vicki Atkinson of Kamas, Utah gives a little kick to these grilled tenderloin steaks with a zippy dry rub that combines paprika, thyme, ground mustard, chili powder and cayenne pepper.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the seasonings. Brush steaks with oil; rub in seasoning mixture. Cover and refrigerate for at least 1 hour., Lightly oil the grill rack. Grill steaks, uncovered, over medium heat or broil 4 in. from the heat for 7-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
Nutrition Facts : Calories 209 calories, Fat 11g fat (3g saturated fat), Cholesterol 70mg cholesterol, Sodium 353mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges
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Brad Ikimi
[email protected]Do not recommend.
liong fnu
[email protected]I'll pass.
Nafishaa Jawee
[email protected]Not my favorite.
nkoana thandiwe
[email protected]Meh.
Namunne Enkhmandakh
[email protected]Would definitely make again.
zakir H Khan
[email protected]5 stars!
sebi 123
[email protected]Not worth the effort.
Klmaoz
[email protected]Not bad, but I've had better.
Michael Joseph
[email protected]Easy to make and so flavorful.
Your life is mine B*ch
[email protected]Perfect for a special occasion.
Nasim Umar
[email protected]Delicious!
GIVEN CALEB TV
[email protected]Amazing!
Wazed Ali
[email protected]This recipe was a disaster! The steak was overcooked and the sauce was bland. I would not recommend this recipe.
Ameer Hamza Mustafa
[email protected]The steak was a little tough, but the sauce was delicious. I think I'll try cooking the steak for a shorter amount of time next time.
Mechelle Harris
[email protected]This recipe is easy to follow and the steaks turned out great. I used a thicker cut of steak and cooked it for a few minutes longer than the recipe called for, and it was perfect.
Ag Lyrice 45
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steak is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Tyler Johnson
[email protected]The steak was tender and juicy, and the sauce was savory and flavorful. I served this with mashed potatoes and green beans, and it was a perfect meal.
Damonte Smith
[email protected]This garlic pepper tenderloin steak recipe was a hit! The steak was cooked to perfection and the sauce was flavorful. I will definitely be making this again.