GARLIC & PARSLEY MASHED POTATOES

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GARLIC & PARSLEY MASHED POTATOES image

Categories     Potato     Side     Sauté     Steam     Thanksgiving     Kid-Friendly     Dinner     Casserole/Gratin     Fall

Yield 6

Number Of Ingredients 5

1 1/2 lbs. (750 g) red potatoes, unpeeled and cut into chunks
1/3 cup (75 mL) Becel Buttery Taste margarine
2 cloves garlic, finely chopped
1/4 cup (60 mL) skim milk
2 Tbsp. (30 mL) finely chopped fresh parsley leaves

Steps:

  • Step 1: In a medium saucepan, add potatoes and cover with water. Bring to a boil over high heat. Reduce heat to low and simmer 20 minutes or until potatoes are very tender; drain. In same saucepan, melt Becel Buttery Taste margarine over medium heat and cook garlic, stirring for 1 minute or until fragrant. Step 2: Return potatoes to saucepan; mash. Stir in remaining ingredients. More great recipes and their nutritional information can be found at Becel.ca.

Abu said sorkar Shohel
abu16@aol.com

This recipe was easy to follow and the mashed potatoes turned out great. I will definitely be making it again.


Mj Khan
k.m42@gmail.com

I thought this recipe was just okay. I've had better mashed potatoes.


JF P
j31@yahoo.com

I followed the recipe exactly, but my mashed potatoes didn't turn out as creamy as I expected.


Anahi Zavala
anahi.zavala10@hotmail.com

I'm not sure what I did wrong, but my mashed potatoes turned out lumpy.


Parves Sordar
parvess30@aol.com

These mashed potatoes were a bit too dry for my taste.


Tanjil Ahmed Hamim
a37@hotmail.com

I found this recipe to be a bit bland. I think it could use more seasoning.


Md Jonaeid
j-md66@yahoo.com

These mashed potatoes were a bit too garlicky for my taste.


Cody Crawford
crawford_cody27@yahoo.com

I'm not a big fan of mashed potatoes, but these were really good. The garlic and parsley added a lot of flavor.


SK_ GAMING_YT
gsk_83@gmail.com

These mashed potatoes are delicious! I love the combination of garlic and parsley. They're the perfect side dish for any meal.


Yoni Valdes
valdes-yoni@yahoo.com

I made these mashed potatoes for Thanksgiving dinner and they were a huge success. Everyone loved them! They were so creamy and flavorful, and the garlic and parsley added a really nice touch.


Makyle Covarrubias
makylec@hotmail.fr

These mashed potatoes are the best I've ever had. They're so creamy and flavorful, and the garlic and parsley add a really nice touch. I will definitely be making these again.


Julie Dix
dix-j@aol.com

I love this recipe because it's so easy to make. I can throw it together in no time and it always turns out great. The potatoes are always cooked perfectly and the sauce is always delicious.


Just Sam
jsam@hotmail.co.uk

I've made this recipe several times now and it always turns out perfect. The potatoes are always fluffy and the sauce is always creamy and flavorful. It's a great side dish for any occasion.


Rupa Rahman
rr23@yahoo.com

These mashed potatoes were a hit at my dinner party! Everyone raved about how creamy and flavorful they were. The garlic and parsley added a nice touch of complexity without being overpowering.