GARLIC & PARSLEY MASHED POTATOES
Categories Potato Side Sauté Steam Thanksgiving Kid-Friendly Dinner Casserole/Gratin Fall
Yield 6
Number Of Ingredients 5
Steps:
- Step 1: In a medium saucepan, add potatoes and cover with water. Bring to a boil over high heat. Reduce heat to low and simmer 20 minutes or until potatoes are very tender; drain. In same saucepan, melt Becel Buttery Taste margarine over medium heat and cook garlic, stirring for 1 minute or until fragrant. Step 2: Return potatoes to saucepan; mash. Stir in remaining ingredients. More great recipes and their nutritional information can be found at Becel.ca.
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Abu said sorkar Shohel
[email protected]This recipe was easy to follow and the mashed potatoes turned out great. I will definitely be making it again.
Mj Khan
[email protected]I thought this recipe was just okay. I've had better mashed potatoes.
JF P
[email protected]I followed the recipe exactly, but my mashed potatoes didn't turn out as creamy as I expected.
Anahi Zavala
[email protected]I'm not sure what I did wrong, but my mashed potatoes turned out lumpy.
Parves Sordar
[email protected]These mashed potatoes were a bit too dry for my taste.
Tanjil Ahmed Hamim
[email protected]I found this recipe to be a bit bland. I think it could use more seasoning.
Md Jonaeid
[email protected]These mashed potatoes were a bit too garlicky for my taste.
Cody Crawford
[email protected]I'm not a big fan of mashed potatoes, but these were really good. The garlic and parsley added a lot of flavor.
SK_ GAMING_YT
[email protected]These mashed potatoes are delicious! I love the combination of garlic and parsley. They're the perfect side dish for any meal.
Yoni Valdes
[email protected]I made these mashed potatoes for Thanksgiving dinner and they were a huge success. Everyone loved them! They were so creamy and flavorful, and the garlic and parsley added a really nice touch.
Makyle Covarrubias
[email protected]These mashed potatoes are the best I've ever had. They're so creamy and flavorful, and the garlic and parsley add a really nice touch. I will definitely be making these again.
Julie Dix
[email protected]I love this recipe because it's so easy to make. I can throw it together in no time and it always turns out great. The potatoes are always cooked perfectly and the sauce is always delicious.
Just Sam
[email protected]I've made this recipe several times now and it always turns out perfect. The potatoes are always fluffy and the sauce is always creamy and flavorful. It's a great side dish for any occasion.
Rupa Rahman
[email protected]These mashed potatoes were a hit at my dinner party! Everyone raved about how creamy and flavorful they were. The garlic and parsley added a nice touch of complexity without being overpowering.