Categories Potato Side Sauté Steam Thanksgiving Kid-Friendly Dinner Casserole/Gratin Fall
Yield 6
Number Of Ingredients 5
Steps:
- Step 1: In a medium saucepan, add potatoes and cover with water. Bring to a boil over high heat. Reduce heat to low and simmer 20 minutes or until potatoes are very tender; drain. In same saucepan, melt Becel Buttery Taste margarine over medium heat and cook garlic, stirring for 1 minute or until fragrant. Step 2: Return potatoes to saucepan; mash. Stir in remaining ingredients. More great recipes and their nutritional information can be found at Becel.ca.
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Abu said sorkar Shohel
abu16@aol.comThis recipe was easy to follow and the mashed potatoes turned out great. I will definitely be making it again.
Mj Khan
k.m42@gmail.comI thought this recipe was just okay. I've had better mashed potatoes.
JF P
j31@yahoo.comI followed the recipe exactly, but my mashed potatoes didn't turn out as creamy as I expected.
Anahi Zavala
anahi.zavala10@hotmail.comI'm not sure what I did wrong, but my mashed potatoes turned out lumpy.
Parves Sordar
parvess30@aol.comThese mashed potatoes were a bit too dry for my taste.
Tanjil Ahmed Hamim
a37@hotmail.comI found this recipe to be a bit bland. I think it could use more seasoning.
Md Jonaeid
j-md66@yahoo.comThese mashed potatoes were a bit too garlicky for my taste.
Cody Crawford
crawford_cody27@yahoo.comI'm not a big fan of mashed potatoes, but these were really good. The garlic and parsley added a lot of flavor.
SK_ GAMING_YT
gsk_83@gmail.comThese mashed potatoes are delicious! I love the combination of garlic and parsley. They're the perfect side dish for any meal.
Yoni Valdes
valdes-yoni@yahoo.comI made these mashed potatoes for Thanksgiving dinner and they were a huge success. Everyone loved them! They were so creamy and flavorful, and the garlic and parsley added a really nice touch.
Makyle Covarrubias
makylec@hotmail.frThese mashed potatoes are the best I've ever had. They're so creamy and flavorful, and the garlic and parsley add a really nice touch. I will definitely be making these again.
Julie Dix
dix-j@aol.comI love this recipe because it's so easy to make. I can throw it together in no time and it always turns out great. The potatoes are always cooked perfectly and the sauce is always delicious.
Just Sam
jsam@hotmail.co.ukI've made this recipe several times now and it always turns out perfect. The potatoes are always fluffy and the sauce is always creamy and flavorful. It's a great side dish for any occasion.
Rupa Rahman
rr23@yahoo.comThese mashed potatoes were a hit at my dinner party! Everyone raved about how creamy and flavorful they were. The garlic and parsley added a nice touch of complexity without being overpowering.