GARLIC-PARSLEY BREAD FOR BREAD MACHINE
Make and share this Garlic-Parsley Bread for Bread Machine recipe from Food.com.
Provided by Geema
Categories Yeast Breads
Time 3h10m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Add all ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's directions.
- Let the loaf cool before slicing.
- Serve plain or toasted.
- Makes 1 1/2 pound loaf.
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Gourango sarkar
[email protected]I love this bread! It's so flavorful and delicious. I always get compliments on it when I make it.
Alicia Hyman
[email protected]This is the best garlic bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Darii Ludmila
[email protected]I've made this bread several times now and it's always a hit. It's perfect for any occasion.
Shima Tuntuni
[email protected]This bread is a great way to use up leftover garlic and parsley. It's also a great way to add some extra flavor to your meals.
Mer Iem
[email protected]I'm not a big fan of parsley, but I still really enjoyed this bread. The garlic flavor is really prominent and the bread is so soft and fluffy.
Muhammad Mohsin Hassan
[email protected]This bread is so easy to make and it always turns out perfect. I love that I can just throw all the ingredients in my bread machine and let it do the work.
Prosad Krishna
[email protected]I made this bread for a party and it was a huge hit. Everyone raved about it.
ASIM Jan
[email protected]This bread is amazing. I love the way the garlic and parsley flavors come together.
noor rony
[email protected]I was looking for a new garlic bread recipe and this one definitely hit the spot. It's now my go-to recipe.
Christopher Uche
[email protected]I'm not usually a big fan of garlic bread, but this recipe changed my mind. It's so flavorful and delicious.
Yamaha Snowmobile
[email protected]This is the best garlic bread recipe I've ever tried. It's so easy to make and the results are always perfect.
Julioplayzyt
[email protected]I made this bread for my husband's birthday party and it was a huge success. Everyone loved it!
Jenna Beckenham
[email protected]This bread is so good! I love the combination of garlic and parsley. It's perfect for sandwiches, toast, or just eating plain.
Md Ajad
[email protected]I've made this bread several times now and it always turns out great. It's my go-to recipe for garlic bread.
Eminent Ushie
[email protected]This bread is a hit with my family and friends. I always get requests for it when I have a party.
Dipak Tandukar
[email protected]Easy to make and delicious! I used fresh parsley from my garden and it really made a difference in the flavor.
Nita Thompson
[email protected]I was skeptical at first, but this bread is surprisingly good. The garlic and parsley add a nice touch of flavor and the bread is perfectly soft and chewy.
Rachael Darvill
[email protected]Followed the recipe to the T and it turned out perfect. The bread is soft and fluffy with a perfect golden crust. The garlic and parsley add a delicious savory flavor.
Zaida Martir
[email protected]This garlic parsley bread is amazing! The aroma filled my kitchen and the taste is heavenly. Definitely a keeper recipe for any garlic lover.