This is a popular Cajun appetizer dish.
Provided by MARBALET
Categories Appetizers and Snacks Spicy
Yield 4
Number Of Ingredients 15
Steps:
- In a small saucepan, melt 2 tablespoons butter or margarine. Stir in flour to make a paste. Set roux aside.
- Saute mushrooms, Cajun spice, and garlic in 1/4 cup butter or margarine over medium-high heat for 2 minutes. Add oysters, corn, string beans, and pimento. Saute for 1 1/2 minutes. Add stock and linguine, and bring to a slight simmer.
- Fold in roux until sauce thickens, then reduce heat. Fold in parsley and scallions. Fold in lump crabmeat, and heat through. Serve immediately.
Nutrition Facts : Calories 496.6 calories, Carbohydrate 51.1 g, Cholesterol 145.9 mg, Fat 20.7 g, Fiber 5.6 g, Protein 27 g, SaturatedFat 11.4 g, Sodium 577 mg, Sugar 2.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sara Ann
[email protected]I tried this recipe for my family and they absolutely loved it. I was so happy with the outcome because I am not much of a cook. This recipe was very easy to follow and I will definitely be cooking it again.
Shakell Waaldijk
[email protected]I am not one to cook with seafood but I decided to give this a try. I am so glad I did because this is now my favorite seafood dish. The garlic flavor was amazing with the oysters. I will definitely make this again.
Mahesh chhetri
[email protected]This was a great recipe! The garlic and oyster flavors were perfectly balanced, and the linguini was cooked to perfection. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make seafood dish.
Marissa Gonzalez
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The garlic and oyster flavors are perfect together, and the linguini cooks up perfectly every time. I highly recommend this recipe!
Nasar Chadhar744
[email protected]This recipe was easy to follow and the results were amazing! The garlic and oyster flavors were both present, but not overpowering. The linguini was cooked perfectly and the overall dish was very flavorful. I would definitely recommend this recipe to
Hafeni Keitjevi
[email protected]I made this dish last night and it was delicious! The garlic and oyster flavors were perfect together, and the linguini was cooked perfectly. I will definitely be making this again.
Tracy Sthandazile Shoba
[email protected]This was a great recipe! The garlic and oyster flavors were perfectly balanced, and the linguini was cooked to perfection. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make seafood dish.
Muiiz Mustafa
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The garlic and oyster flavors are perfect together, and the linguini cooks up perfectly every time. I highly recommend this recipe!
raeeswisalafg 4343
[email protected]This recipe was easy to follow and the results were amazing! The garlic and oyster flavors were both present, but not overpowering. The linguini was cooked perfectly and the overall dish was very flavorful. I would definitely recommend this recipe to
Mohsian Khan
[email protected]I made this dish last night and it was a hit! My family loved the creamy garlic sauce and the oysters were cooked perfectly. I will definitely be making this again.
Sabbu Khan
[email protected]This dish was absolutely delicious! The garlic and oyster flavors were perfectly balanced, and the linguini was cooked to perfection. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make seafood dish.