GARLIC MASHED POTATOES RECIPE BY TASTY
Here's what you need: red potatoes, garlic, milk, kosher salt, butter, pepper, fresh chive
Provided by Merle O'Neal
Categories Sides
Yield 3 servings
Number Of Ingredients 7
Steps:
- In a medium bowl, add the potatoes and garlic and stir until evenly combined.
- Microwave for 13 minutes. Remove from the bowl from the microwave.
- In a liquid measuring cup or small bowl, combine the milk, salt, and butter and stir to combine.
- Pour the milk mixture over the potatoes.
- Microwave for 2 minutes.
- Remove from the microwave and mash the potatoes with a fork.
- Add the pepper and stir to incorporate.
- Garnish with chives.
- Enjoy!
Nutrition Facts : Calories 212 calories, Carbohydrate 38 grams, Fat 4 grams, Fiber 3 grams, Protein 4 grams, Sugar 3 grams
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Aaku Aaku
[email protected]These mashed potatoes were delicious! The garlic flavor was perfect, and the potatoes were creamy and smooth. I would definitely make these again.
Lily Skef
[email protected]I've been making these mashed potatoes for years, and they're always a hit! They're so easy to make, and they always come out perfectly. The garlic flavor is subtle, but it adds a nice touch of flavor. I always get compliments on these potatoes whene
Shavito Themba99
[email protected]These mashed potatoes were a big hit at our potluck! Everyone loved the creamy texture and the subtle garlic flavor. I'll definitely be making these again for our next party.
ShadowSharkPVP
[email protected]I thought these mashed potatoes were just okay. The flavor was good, but the texture was a bit too gluey for me. I think I'll stick to my old mashed potato recipe.
Nompumelelo nyembe
[email protected]These mashed potatoes were easy to make and turned out great! The garlic flavor was subtle but noticeable, and the potatoes were creamy and smooth. I would definitely make these again.
Brinda Funk
[email protected]I'm not usually a fan of mashed potatoes, but these were surprisingly good! The garlic flavor was really nice, and the potatoes were nice and creamy. I'd definitely make these again.
adeyemi fadekemi
[email protected]These mashed potatoes were a huge hit at our Thanksgiving dinner! Everyone loved the creamy texture and the subtle garlic flavor. I'll definitely be making these again for Christmas.
Seiba Yussif
[email protected]These mashed potatoes were just okay. The flavor was good, but the texture was a bit too lumpy for me. I think I'll stick to my old mashed potato recipe.
Matthew Owolabi
[email protected]I've been making these mashed potatoes for years, and they're always a hit! They're so easy to make, and they always come out perfectly. The garlic flavor is subtle, but it adds a nice touch of flavor. I always get compliments on these potatoes whene
Rj Joy
[email protected]These mashed potatoes were a bit of a disappointment. I found the flavor to be bland and the texture to be gluey. I think I may have overcooked them, but even so, I don't think I'll be making these again.
Zack Smith
[email protected]OMG, these mashed potatoes are to die for! I've never had mashed potatoes so creamy and flavorful. The garlic adds a wonderful depth of flavor, and the butter and cream make them incredibly rich and decadent. I couldn't get enough of them!
Roy Yohn
[email protected]These garlic mashed potatoes were absolutely sublime! The garlic flavor was perfectly balanced – not overpowering, but definitely noticeable. The texture was creamy and smooth, and the potatoes held their shape nicely. My family loved them, and they