GARLIC LOVES ROASTED CABBAGE
If you're tired of the old boiled cabbage and like roasted veggies this will bring you back to one of our favorites. This is particularly good with ribs. Use crushed garlic to taste. I also like it a little burnt. Also watch out with those vegans because if you like leftovers you might have to make two pans at a time!
Provided by popi1950
Categories Side Dish Vegetables Roasted Vegetable Recipes
Time 55m
Yield 8
Number Of Ingredients 5
Steps:
- Center a rack in the middle of the oven and preheat oven to 400 degrees F (200 degrees C).
- Slice each cabbage quarter into 1/2-inch or 1/4-inch wedges. Spread half of the cabbage in a large roasting pan. Season lightly with salt and black pepper; scatter 4 garlic cloves on top. Drizzle 2 tablespoons olive oil over cabbage; do not mix. Layer remaining cabbage on top. Season with salt and black pepper; scatter remaining garlic cloves on top. Drizzle remaining 2 tablespoons olive oil on top.
- Roast cabbage in the preheated oven until slightly softened, about 20 minutes. Add water if cabbage looks dry. Continue roasting until wilted, about 20 minutes more.
Nutrition Facts : Calories 101 calories, Carbohydrate 9.5 g, Fat 6.9 g, Fiber 3.8 g, Protein 2.1 g, SaturatedFat 1 g, Sodium 46.8 mg, Sugar 4.8 g
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Satendra Singh
[email protected]This roasted cabbage with garlic recipe is a winner! It's easy to make and always a crowd-pleaser.
Dj Kats
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The roasted cabbage with garlic is delicious!
The Neko Hunter Of Shadows
[email protected]This recipe is a great way to use up leftover cabbage. It's also a great way to get kids to eat their vegetables.
HINDU MUZAMIR
[email protected]Roasted cabbage with garlic is a healthy and delicious side dish that can be enjoyed by people of all ages.
Felismino Da Silva
[email protected]This roasted cabbage with garlic recipe is a must-try for cabbage lovers. It's easy to make and packed with flavor.
Adward Malik
[email protected]I love the combination of cabbage and garlic in this recipe. It's a great way to get your daily dose of vegetables.
Md Isak
[email protected]Roasted cabbage with garlic is a delicious and versatile dish. It can be served as a side dish, main course, or even a snack.
Nadia Twiss
[email protected]This is a great recipe for a quick and easy side dish. The cabbage and garlic roasted together create a caramelized flavor that is both sweet and savory.
Hira Tamang
[email protected]I love this recipe! The cabbage is roasted to perfection and the garlic adds a wonderful flavor. It's a healthy and delicious side dish that I make all the time.
Mahabub islam Atik
[email protected]Simple, yet delicious. The cabbage and garlic roasted together create a caramelized and flavorful dish. Perfect for a weeknight meal.
Agbeko Akakpo
[email protected]I was skeptical about this recipe, but I'm so glad I tried it! The cabbage was incredibly flavorful and the garlic added a delicious savory note. Definitely a new favorite!
Hemant Bhujel
[email protected]This recipe is a keeper! The cabbage was so flavorful and tender, and the garlic added a nice touch of spiciness. I will definitely be making this again.
JerTaviia Taylor
[email protected]This roasted cabbage with garlic recipe is a delightful blend of flavors! The cabbage caramelizes beautifully and the garlic adds a lovely depth of flavor. It's a perfect side dish for any meal.