GARLIC LOVER'S BURGER
If you're like me, you just can't get enough of that beautiful bulb, garlic. This recipe produces a savory burger with an interesting flavor that is sure to please the palate. This recipe should work equally well with ground turkey, though I haven't tested that. Please note the variations listed in the ingredients and directions. Note: I *LOVE* herbs, so if the cilantro, garlic, etc., seems a bit strong to you, vary to your taste.
Provided by Buckeye Karen
Categories Meat
Time 15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Mix all ingredients together (except ground pepper) and form into patties of your preferred size and thickness.
- Grill burgers to your preferred doneness (rare to well-done). Crack fresh ground pepper over the burgers as they grill.
- If desired, salt burger to taste and top with cheese in the last minute or so of grilling so that it melts down over the burger. Burger already has soy sauce, so I find that salt is unnecessary.
- Place burger on your favorite bun, add toppings, and dig in!
- Options: Add any of the optional ingredients to the mix before grilling. Fresh minced onions add alot of flavor, but not everyone likes onions. Adding black beans is an easy way to bulk up the mix and add some great fiber and nutrition. You might wish to try just half a can the first time, if you're unsure you'll like them. For burgers that verge on meatloaf, add about 1/4 cup of spaghetti or pizza sauce to the mix (and/or top the formed patties with additional sauce when grilling).
Nutrition Facts : Calories 449.9, Fat 19, SaturatedFat 7.1, Cholesterol 77.1, Sodium 1039, Carbohydrate 42.4, Fiber 1.3, Sugar 20.5, Protein 27.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beef #easy #beginner-cook #dietary #ground-beef #meat #presentation #served-hot
You'll also love
Gina Black-Langdon
[email protected]This burger is a bit pricey to make, but it's worth it for a special occasion.
Florida Maasdorp
[email protected]I'm not sure why this recipe is called 'Garlic Lovers Burger'. The garlic flavor is very subtle. I would have liked it better if it had more garlic.
DON Gaming
[email protected]This burger is a great way to use up leftover garlic. I always have a few cloves of garlic left over after I cook, and this is a great way to use them up.
Ali Mughall
[email protected]I've tried several garlic burger recipes, but this one is by far the best. The garlic flavor is perfect and the burger is always cooked perfectly.
Lowkyst Music
[email protected]This burger is a bit messy to eat, but it's worth it! The flavor is amazing.
Esther Mutindi
[email protected]I'm not a big fan of burgers, but this one is an exception. I love the garlic flavor and the way the cheese melts over the patty.
Tony Porter
[email protected]This burger is so easy to make and it's always delicious. I love that I can make it with ingredients that I already have on hand.
Md rakib Gazi
[email protected]I made this burger for a party and it was a huge success! Everyone loved it.
Ail G
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were juicy and flavorful.
Amar Singh
[email protected]This recipe is a keeper! I will definitely be making this burger again and again.
Muhmmad ismail
[email protected]I've made this burger several times now and it's always a hit! My friends and family love it.
Sadiqullah Himmat
[email protected]The burger was cooked perfectly, but the garlic flavor was a bit too strong for me. I would recommend using less garlic next time.
Otech biotech
[email protected]This burger was a bit too garlicky for my taste. I think I would have liked it better if I had used less garlic.
Syed Touqeer Haider Zaidi
[email protected]I'm not a huge fan of garlic, but I decided to try this recipe anyway. I was pleasantly surprised at how much I enjoyed it! The garlic flavor was subtle and not overpowering at all.
Qasar Javed
[email protected]I made this burger for my family and they loved it! The garlic flavor was a bit strong for my kids, but my husband and I thought it was perfect.
Kimeng Benedict
[email protected]This burger was absolutely incredible! The garlic flavor was perfectly balanced and the burger was cooked to perfection. I will definitely be making this again.