GARLIC-HERB PARMESAN ROLLS
Fresh-baked yeast rolls are always a hit at dinners. To make it easy on the cook, these start in the bread machine. They are arranged in a tree-shape for the Yuletide season, but they can also be baked in a 13x9-inch baking pan. -Lorri Reinhardt, Big Bend, Wisconsin
Provided by Taste of Home
Time 40m
Yield 16 servings.
Number Of Ingredients 15
Steps:
- In bread machine pan, place the first 10 ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed)., When cycle is completed, turn dough onto a lightly floured surface; divide into 16 balls. Line a baking sheet with foil and grease the foil. Center 1 roll near the top of prepared baking sheet. Arrange rolls snugly into 4 additional rows, adding 1 more roll for each row, forming a tree., Center remaining ball under tree for trunk. Cover and let rise until doubled, about 1 hour. , Brush rolls with butter. Combine cheese and Italian seasoning and sprinkle over rolls. Sprinkle with salt. Bake at 350° for 20-25 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 132 calories, Fat 3g fat (2g saturated fat), Cholesterol 18mg cholesterol, Sodium 236mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 1g fiber), Protein 4g protein.
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Mahmoud Aly Mohamed Aly
[email protected]These rolls are a great way to use up leftover bread dough. They're so easy to make and they're always delicious.
Sabira Shakya
[email protected]I love these rolls! They're so soft and fluffy, and the garlic and Parmesan flavor is amazing. I will definitely be making these again.
Saeeed khan
[email protected]These rolls are perfect for any occasion. They're easy to make, they're delicious, and they're always a crowd-pleaser.
mehak maan1997
[email protected]I've tried many different recipes for garlic rolls, but this one is by far the best. The rolls are so flavorful and they're always a hit with my family and friends.
dash vlogs (Charunga matheesha)
[email protected]These rolls are so easy to make and they're absolutely delicious. I love the combination of garlic and Parmesan cheese.
Nurudeen Abdullah
[email protected]I made these rolls for a potluck and they were a huge success. Everyone loved them and asked for the recipe.
Alexander Tudela
[email protected]These rolls are amazing! The flavor is incredible and they're so soft and fluffy. I will definitely be making these again and again.
Mukunda Acharya
[email protected]I've made these rolls several times now and they're always a hit. They're so easy to make and they're always delicious.
James William James pounds
[email protected]These rolls are so good! I love the combination of garlic, herbs, and Parmesan cheese. They're perfect for any occasion.
Anthony Olivia
[email protected]I made these rolls for a party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfectly.
Cheryl Jones kg hkhgcgbbb
[email protected]These rolls were absolutely delicious! The garlic and herb flavor was perfect, and the Parmesan cheese added a nice touch of richness. I will definitely be making these again.