GARLIC GRITS CASSEROLE
Provided by Trisha Yearwood
Categories side-dish
Time 1h15m
Yield 8 to 10 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F. Grease a 9-by-12-by-2-inch casserole dish.
- Cook the grits in the boiling water with the salt until thickened, about 5 minutes. Add the cheese and butter to the hot grits and stir until melted and incorporated. Beat the eggs and add the milk to the beaten eggs. Slowly stir the egg mixture into the grits. Pour the mixture into the prepared dish. Pour the melted butter over the cornflakes and stir to distribute the butter. Sprinkle the crumb mixture on top of the grits. Bake for 45 minutes.
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Rajib Hosen
[email protected]I'm not a big fan of grits, but I loved this casserole! The garlic flavor is amazing and the cheese makes it so creamy.
Fisal Rana
[email protected]Delicious! This casserole is a great way to use up leftover grits. It's also a great dish to make for a crowd.
Timilehin Tallest
[email protected]This casserole is easy to make and it's always a hit! I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Chibuike A. Jonathan
[email protected]I'm not a big fan of grits, but I loved this casserole! The garlic flavor is amazing and the cheese makes it so creamy.
Duong Hs
[email protected]This casserole is a great way to use up leftover grits. It's also a great dish to make for a crowd.
Monica Diaz
[email protected]I made this casserole for my family and they loved it! It's a great dish for a potluck or a family gathering.
Xwana Ridah
[email protected]Yum! This casserole is so good! It's cheesy, garlicky, and creamy. I love it!
Nora Jackson
[email protected]This casserole is delicious! I love the combination of the grits, cheese, and garlic. It's also really easy to make.
Golesedi Ramoswaana
[email protected]Amazing! This casserole is a must-try. The grits are creamy and cheesy, and the garlic flavor is perfect. It's the perfect comfort food for a cold night.
Aevion Blakes
[email protected]This casserole is so good! It's perfect for a brunch or dinner. I love the cheesy, garlicky flavor. It's also really easy to make.
Sharna Baker
[email protected]I've made this casserole a few times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Simphiwe Nompumelelo
[email protected]Wow! This garlic grits casserole is AMAZING! It's so creamy and flavorful. I love the combination of the grits, cheese, and garlic. It's the perfect comfort food.