GARLIC GRILLED TERIYAKI CHICKEN WITH VEGETABLES
This is hands-down one of my absolute favorite dishes! You can use a different marinade or dressing if you like, but I love the teriyaki. Also, you can add pineapple chunks, grape tomatoes...the possibilities are endless. If you love garlic as much as I do, you will LOVE cutting into your chicken and getting a great burst of garlic flavor!!! Don't worry about it being overpowering, as the garlic mellows as it cooks. I like to serve this with a rice side dish. YUMMY!!! Cook time will vary depending on your grill.
Provided by Manda
Categories Chicken
Time 40m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Place cut vegetables onto skewers in random order (you may use more or less of any particular veggie; I LOVE the onions!) Brush evenly with teriyaki marinade; sprinkle with salt, pepper and garlic powder and set aside.
- Make about 5 slits in each chicken breast and stuff a clove of garlic inside each slit (large cloves cut in half lengthwise).
- Brush chicken with teriyaki marinade and sprinkle both sides with salt, pepper, and garlic powder.
- Place vegetables and chicken on foil-covered grill at medium heat; turn every few minutes.
- When veggies are cooked through and a little blackened, remove from grill and brush with additional marinade.
- When chicken is cooked through and no longer pink, remove from grill and brush with additional marinade.
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Kamran Abbasi
[email protected]I love this recipe! It's so flavorful and easy to make. I usually double the recipe so I have leftovers for lunch the next day.
ritika shrestha
[email protected]This is one of my favorite recipes. It's so easy to make and the chicken always turns out perfectly. I usually serve it with rice and a side of vegetables.
Irvin Tsaoseb
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. The chicken was so tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again!
RA Kumar
[email protected]This recipe is a great way to use up leftover chicken. I usually make a big batch of chicken teriyaki and then use it in salads, sandwiches, and wraps throughout the week.
Amanullah Aman
[email protected]I've made this recipe several times and it's always a hit. I love the way the teriyaki sauce caramelizes on the chicken. It's so flavorful and delicious.
Akash Haider
[email protected]This recipe was easy to follow and the chicken turned out great! The teriyaki sauce was a bit too salty for my taste, but I'll definitely make this again.
Mohammed Sabbir
[email protected]I'm not a big fan of teriyaki sauce, but I still enjoyed this recipe. The chicken was cooked perfectly and the vegetables were delicious.
Arlain Williams
[email protected]This recipe was a bit too sweet for my taste. I think I'll try it again with less sugar in the teriyaki sauce.
Ka'Mara Warren
[email protected]I made this recipe and the vegetables were a bit bland. I think I should have added more seasoning.
austin niehaus
[email protected]I tried this recipe and the chicken was a bit dry. I think I might have overcooked it.
Shakira James
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is so juicy and flavorful, and the vegetables are perfectly cooked.
Kelvyn blaq
[email protected]I made this recipe last night and it was a big hit with my guests. The chicken was cooked perfectly and the vegetables were delicious.
Mr Nath
[email protected]This is my go-to recipe for grilled chicken. The teriyaki sauce is so flavorful and the chicken always comes out juicy and tender.
MD Rajeb
[email protected]I love this recipe! It's so easy to make and the chicken always turns out so tender and delicious. I usually serve it with rice and vegetables.
Rohit Dhami
[email protected]The flavors in this dish were amazing. The teriyaki sauce was sweet and tangy, and the garlic added a nice savory flavor. I would highly recommend this recipe.
emuar pujer
[email protected]This recipe was a hit with my family! The chicken was juicy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.