GARLIC GINGER TOFU

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Garlic Ginger Tofu image

This easy, braised tofu dish is great served with steamed rice and vegetables.

Provided by Syd

Categories     100+ Everyday Cooking Recipes     Vegetarian     Protein     Tofu

Time 45m

Yield 8

Number Of Ingredients 6

3 tablespoons canola oil
2 teaspoons minced garlic
2 teaspoons minced fresh ginger root
1 lime
1 tablespoon tamari, or to taste
2 pounds firm tofu

Steps:

  • Heat oil in a wok or skillet over medium heat. Stir in garlic and ginger, and cook for 1 minute. Add tofu to the pan with tamari, and stir to coat. Cover, and continue cooking for 20 to 30 minutes.
  • Squeeze lime juice over tofu before serving.

Nutrition Facts : Calories 216.4 calories, Carbohydrate 6.2 g, Fat 15.2 g, Fiber 2.9 g, Protein 18.3 g, SaturatedFat 1.8 g, Sodium 141.9 mg, Sugar 0.2 g

Emmanuel Mbulawa
mbulawa-e40@yahoo.com

I'm not a huge tofu fan, but I really enjoyed this recipe. The tofu was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Md Afnanyt
afnanyt-md@yahoo.com

This was a great recipe. The tofu was crispy and the sauce was flavorful. I would definitely recommend this recipe to others.


Shirlee Lane
s.l@hotmail.co.uk

I've made this recipe several times and it's always a hit. The tofu is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


kelley tarr
tk@yahoo.com

This was a great recipe! The tofu was crispy and the sauce was flavorful. I would definitely recommend this recipe to others.


Saleem Baloch
s_b59@hotmail.com

I'm not a huge tofu fan, but I really enjoyed this recipe. The tofu was cooked perfectly and the sauce was amazing. I will definitely be making this again.


MD Red eye
meye31@yahoo.com

This was a great recipe. The tofu was crispy and the sauce was flavorful. I would definitely recommend this recipe to others.


Paballo Raseala
raseala_paballo39@gmail.com

I've made this recipe several times and it's always a hit. The tofu is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


Buligita
buligita@hotmail.co.uk

This was a great recipe! The tofu was crispy and the sauce was flavorful. I would definitely recommend this recipe to others.


Wadood Mehar
m@hotmail.com

I'm not a huge tofu fan, but I really enjoyed this recipe. The tofu was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Ayisha Asadi
ayisha_a28@yahoo.com

This was a great recipe. The tofu was crispy and the sauce was flavorful. I would definitely recommend this recipe to others.


Taslima Akther
t29@hotmail.com

I've made this recipe several times and it's always a hit. The tofu is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


James Lowbridge
jameslowbridge94@yahoo.com

This was a great recipe! The tofu was crispy and the sauce was flavorful. I would definitely recommend this recipe to others.


ASFAQUL AZAM
a@yahoo.com

I'm not a huge tofu fan, but I really enjoyed this recipe. The tofu was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Uzu Wilson
uzu_w@hotmail.com

This was a great recipe. The tofu was crispy and the sauce was flavorful. I would definitely recommend this recipe to others.


Parbati Pokhrel
parbatip@gmail.com

I've made this recipe several times and it's always a hit. The tofu is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


saadfarooq awais
saadfarooq-awais88@hotmail.com

This was a great recipe! The tofu was crispy and the sauce was flavorful. I would definitely recommend this recipe to others.


Benjamin Bandini
benjamin.bandini@gmail.com

I'm not a huge tofu fan, but I really enjoyed this recipe. The tofu was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Mohammed Mostafa
mohammed@yahoo.com

This dish was absolutely delicious! I've been looking for a good tofu recipe for a while now, and this one definitely hit the spot. The tofu was crispy on the outside and tender on the inside, and the sauce was flavorful and well-balanced. I will def