Provided by Sandra Lee
Time 40m
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a deep heavy pot or a deep fryer, add the oil and heat to 325 degrees F.
- Cut the potatoes lengthwise into 1/4-inch sticks. Put them in a bowl of cold water and let soak for 15 minutes. Drain and dry them well.
- Carefully drop the potatoes, in batches, in the hot oil. Cook until golden brown and cooked through, about 5 minutes. Drain well on brown paper. Let cool.
- Increase the oil temperature to 350 degrees F. When you are ready to serve, fry the potatoes again in the hotter oil until golden brown and crispy, 3 to 5 minutes. Drain well on brown paper. Meanwhile, in a small pot, melt the butter with the garlic.
- In a large bowl, toss a large handful of fries with some of the garlic butter. Sprinkle with the Parmesan, parsley, and salt while hot. Serve immediately.
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Tj dhaliwal
[email protected]Overall, I thought these garlic fries were just okay. I wouldn't make them again.
Ammar Mostafa
[email protected]These garlic fries were a bit too spicy for my taste.
Rafay Khan
[email protected]I found these garlic fries to be a bit bland. I think they needed more garlic.
Md:LIMON MOLLA
[email protected]These garlic fries were a bit too greasy for my taste.
Thulie Bogopa
[email protected]I love the combination of garlic and fries. These garlic fries were the perfect snack.
Md Meheraj
[email protected]These garlic fries were easy to make and tasted great. I would definitely recommend them.
nutta sacksgg
[email protected]I'm not usually a fan of garlic fries, but these were surprisingly good. The garlic flavor was subtle and the fries were crispy and well-seasoned.
Toamsworld Tv
[email protected]Yum!
Hadika Khan
[email protected]I followed the recipe exactly and the garlic fries turned out perfectly. They were crispy, flavorful, and addictive. I will definitely be making these again!
MUHAMMAD EUSUF
[email protected]These garlic fries are amazing! I've made them several times now and they're always a hit.
Randall Walton
[email protected]I was a bit skeptical about making these garlic fries, but I'm so glad I did. They were absolutely delicious! The garlic flavor was perfect and they were so crispy.
Sahil Raj
[email protected]I love these garlic fries! They're so easy to make and they always turn out delicious.
Beraj X Lone
[email protected]I made these garlic fries for my family and they were a huge hit! The fries were crispy and flavorful, and the garlic butter sauce was the perfect finishing touch.
Jessica Richard
[email protected]These fries were so good! I used fresh garlic and they were so flavorful. I will definitely be making these again.
Xaliimo Saalax
[email protected]I've made these garlic fries a few times now and they always turn out perfect. They're crispy on the outside and fluffy on the inside, with the perfect amount of garlic flavor.
Mamd Jan
[email protected]These garlic fries were a hit at my last party! They were so easy to make and everyone loved them.