GARLIC CUBE STEAKS
Everyday cube steaks become something extraordinary when seasoned with garlic and cracker crumbs, then served with a beefy sauce.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- In shallow dish, mix egg product and garlic. In another shallow dish, place cracker crumbs. Sprinkle both sides of beef steaks with salt and garlic pepper. Dip both sides of each steak into egg product mixture, then coat with cracker crumbs.
- In 12-inch nonstick skillet, heat 1 tablespoon of the oil over medium-high heat. Add beef; cook about 2 minutes or until brown. Turn beef, adding some of the remaining 1 tablespoon oil under each steak. Cook about 2 minutes longer or until brown. Add onion. Reduce heat to low. Cover and cook about 30 minutes or until beef is tender. Remove beef from skillet; cover to keep warm.
- Meanwhile, in small bowl, mix broth and cornstarch. Add to skillet; heat to boiling, stirring constantly. Serve sauce over beef; sprinkle with parsley.
Nutrition Facts : Calories 260, Carbohydrate 13 g, Cholesterol 60 mg, Fat 1/2, Fiber 1 g, Protein 27 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 430 mg, Sugar 2 g, TransFat 0 g
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Tristen Jacobs
tjacobs30@hotmail.frI highly recommend this recipe. It's a great way to enjoy cube steaks.
Masa
masa20@yahoo.comThis is the best garlic cube steak recipe I've ever tried. The steaks were so tender and the sauce was amazing.
Mostofa Mondol
mostofa@gmail.comI'm always looking for new ways to cook cube steaks and this recipe is a winner.
ABDULHAAFIZ MASTAHOOSAIN
m.abdulhaafiz57@gmail.comThis recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the steaks are always delicious.
Rato Ngcamu
r_n@gmail.comI've made this recipe with different cuts of steak and it always turns out great.
Adrian Morisatiman
morisatiman.adrian@hotmail.frI love that this recipe uses simple ingredients that I always have on hand.
Mahmoud Hassan
mahmoud.h90@yahoo.comThis is a great recipe for beginners. It's easy to follow and the results are delicious.
Michelle McCoy
mccoy10@yahoo.comI'm not a big fan of cube steaks but this recipe changed my mind. The steaks were so tender and flavorful.
Sk Saimon
saimon_s@hotmail.comI made this recipe for a potluck and it was a big hit. Everyone raved about the steaks.
Yasasmi Munasinghe
y@aol.comThis recipe is a great way to use up leftover cube steaks.
Khaled Hussain
hussain_khaled32@hotmail.comI've tried other garlic cube steak recipes but this one is by far the best.
Alishba Khalid
a-khalid52@hotmail.comThe garlic sauce is what really makes this dish. It's so flavorful and goes perfectly with the steaks.
Lounita Vlok
vlok-l@yahoo.comI love the simplicity of this recipe. It's perfect for a weeknight meal.
Walter Gildersleeve
gildersleeve64@hotmail.frThis is my go-to recipe for cube steaks. It's easy to make and always turns out great.
solomon hadera
hadera80@gmail.comI've made this recipe several times and it's always a crowd-pleaser.
Emma Gardner
g-emma93@gmail.comThese steaks were so tender and juicy! The garlic sauce was the perfect complement.
Mekdes Araya
araya_m@aol.comI made this recipe for dinner last night and it was a hit! My family loved the steaks and the sauce.
Nehemiah Ofula
nehemiah-o27@yahoo.comWow, this garlic cube steak recipe is a keeper! The steaks were tender and flavorful, and the garlic sauce was rich and creamy.