GARLIC CRUSTED PORK LOIN WITH MASHED ACORN SQUASH
Amazingly simple and so good. I ate so much I had a tummy ache! You have to try this!!! From Everyday Food Magazine November 2007. Served with a green salad and foccacia bread. This will make everyone think you were in the kitchen for hours. **One caution the recipe states to 145 degrees, but we did not find this quite done enough for us**
Provided by PeytonandKaylansMama
Categories Pork
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- preheat oven to 450. Lightly oil a rimmed baking sheet; set aside. Finely chop garlic; sprinkle with coarse salt. Holding a chef's knife almost parallel to cutting board, repeatedly smear garlic with blade until a paste forms.
- Place pork in center of baking sheet. Rub all over with olive oil and garlic paste. season with salt and pepper. Arrange squash halves, cut side down around pork.
- Roast pork until instant read thermometer reads 145 when inserted into thickest part of meat. Around 35-40 minutes. Transfer to cooling rack and let sit for 10 minutes.
- Meanwhile, holding hot squash with a kitchen towel, scrape out flesh into medium bowl. Add sour cream and brown sugar; season with salt and pepper, and mash with fork to combine. Thinly slice pork, and serve with mashed squash, sprinkled with brown sugar.
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TONY M Events TONY M Events
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the pork and the mashed acorn squash. I'll definitely be making this again.
Ahmed Ezzat
[email protected]This recipe was a total fail! The pork was tough and the mashed acorn squash was bland. I won't be making this dish again.
badr alzoubi
[email protected]The pork was a bit dry, but the mashed acorn squash was delicious. I'll try cooking the pork at a lower temperature next time.
Suren Tamang
[email protected]This recipe is a bit too complicated for me. I think I'll try a simpler recipe next time.
Dejene Diriba
[email protected]I love this recipe! The pork is always cooked perfectly and the mashed acorn squash is a great way to get my kids to eat their vegetables.
Dead Line
[email protected]This dish was a hit with my family! The pork was tender and juicy, and the mashed acorn squash was a delicious and healthy side dish. I'll definitely be making this again.
Jayden Osorio
[email protected]I'm not a big fan of pork loin, but this recipe made me change my mind. The pork was cooked perfectly and the mashed acorn squash was creamy and flavorful. I'll definitely be making this dish again.
Ch Moiz
[email protected]This recipe is a keeper! The pork was juicy and flavorful, and the mashed acorn squash was a perfect complement. I'll definitely be making this dish again.
Crystal Miller
[email protected]The pork was a bit overcooked, but the mashed acorn squash was delicious. I'll try cooking the pork for a shorter amount of time next time.
KandiGirl Sham
[email protected]This dish was a bit too time-consuming for me. I think I'll try a simpler recipe next time.
Shana Kemigisha
[email protected]I'm not a big fan of acorn squash, but this recipe changed my mind. The mashed acorn squash was creamy and flavorful, and it paired perfectly with the pork loin.
Rakesh Chand
[email protected]This is now my go-to recipe for pork loin. It's so easy to make and always turns out perfect. The mashed acorn squash is also a great side dish.
Susie M. Madrid
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the pork and the mashed acorn squash. I'll definitely be making this again.
Bkking 011
[email protected]This recipe was a total fail! The pork was tough and the mashed acorn squash was bland. I won't be making this dish again.
Everett Basnight
[email protected]The pork was a little dry, but the mashed acorn squash was delicious. I'll try cooking the pork at a lower temperature next time.
MD Abdullah Ahad
[email protected]This dish was a bit too salty for my taste. I think I'll reduce the amount of salt in the rub next time. Otherwise, it was a good recipe.
M RAMZAN
[email protected]Followed the recipe and it came out great! The pork was moist and flavorful, and the mashed acorn squash was a nice change from the usual mashed potatoes. Definitely a keeper!
Stephen moss
[email protected]The pork loin turned out amazing! The crust was crispy and flavorful, while the inside was tender and juicy. The mashed acorn squash was also a hit, with its creamy texture and sweet flavor. Will definitely be making this dish again.
Parbati Koirala
[email protected]This garlic-crusted pork loin with mashed acorn squash was an absolute delight! The pork was cooked to perfection, with a crispy crust and juicy interior. The mashed acorn squash was creamy and flavorful, providing a perfect complement to the pork. I