GARLIC CROUTONS
Provided by Dodie Thompson
Categories Bread Garlic Quick & Easy Bon Appétit St. Louis Missouri
Yield Makes about 3 cups
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F. Melt 2 tablespoons butter with olive oil and garlic in small saucepan. Place bread cubes on baking sheet. Pour butter mixture over and toss well. Bake until bread cubes are golden brown and crisp, about 20 minutes. Season with salt and pepper. Cool completely. (Croutons can be prepared 1 day ahead. Store at room temperature in airtight container.)
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Cypher Mfalme
[email protected]I made these croutons for my kids and they loved them! They're a healthy and delicious snack.
Joseph Lamb
[email protected]These croutons are the best! They're so flavorful and crispy. I love adding them to my salads and soups.
Sonali Banik Anamika
[email protected]I'm so glad I found this recipe. These croutons are a game-changer. I'll never buy store-bought croutons again.
WaywardAngel Tina
[email protected]These croutons are so versatile. I've used them in salads, soups, and even as a topping for baked chicken.
Dandoona Y
[email protected]I love the crispy texture of these croutons. They're the perfect addition to my homemade Caesar salad.
Rob Bush
[email protected]These croutons are a great way to add some extra flavor and crunch to your salads, soups, and stews.
Hafiz Tayyab
[email protected]I've made these croutons for parties and potlucks, and they're always a hit. Everyone loves them!
Hastings Chomboto
[email protected]These croutons are the perfect way to use up leftover bread. I always have a bag of them in my freezer.
Janiyah Rose
[email protected]I love that these croutons are made with whole wheat bread. It makes them a healthier option.
sanjay yadav
[email protected]These croutons are so much better than store-bought croutons. They're so fresh and flavorful.
boniface mwangi
[email protected]I've never made croutons before, but these were so easy to make and they turned out great. I'll definitely be making them again.
Siphokazi Mangena
[email protected]These croutons are the perfect addition to any salad. They're crispy and flavorful, and they add a nice crunch.
md Emon44
[email protected]I love the flavor of these croutons. The garlic and Parmesan cheese really shine through.
Thomas Coleman
[email protected]I've made these croutons several times now, and they're always a hit. They're so easy to make and they taste great.
Awuah Enoch
[email protected]These croutons were amazing! They were so flavorful and crispy, and they added the perfect touch to my salad.