GARLIC CROUTONS
A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad.
Provided by Cathy Hofmann
Categories Side Dish Sauces and Condiments Recipes Crouton Recipes
Time 25m
Yield 6
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large saute pan, melt butter over medium heat. Stir in garlic; cook and stir for 1 minute. Add bread cubes, and toss to coat. Spread on a baking sheet.
- Bake for 15 minutes, or until crisp and dry. Check frequently to prevent burning. Cool.
Nutrition Facts : Calories 89.1 calories, Carbohydrate 4.2 g, Cholesterol 20.4 mg, Fat 7.8 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 4.9 g, Sodium 100.8 mg, Sugar 0.2 g
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Kiya Nelson-Vonner
[email protected]I've never made croutons before, but these were so easy to make and they turned out great!
Painingteile Iralu
[email protected]These croutons are so good! I used them in a Caesar salad and they were the perfect finishing touch.
Zibura Zibura
[email protected]I love these croutons! They're the perfect addition to any salad.
Nilda Adris
[email protected]These croutons are so easy to make and they're so delicious! I'll definitely be making them again.
minhazul hossain
[email protected]I've made these croutons several times and they're always a hit! I highly recommend them.
Joy Bate
[email protected]These croutons are a great way to add some extra flavor and texture to your favorite dishes.
Javeed Tanoli
[email protected]I love the garlicky flavor of these croutons. They're so addictive!
Precious Sefali
[email protected]These croutons are the perfect addition to any soup or salad. They're also great for snacking on.
Tonia Agoro
[email protected]I've never made croutons before, but these were so easy to make and they turned out great!
Blair Anderson
[email protected]These croutons are a great way to use up leftover bread. I always have a few slices of bread that I don't know what to do with, so I just make croutons.
Farhan Haashmi
[email protected]I love how easy these croutons are to make. I always have the ingredients on hand, so I can make them anytime I want.
Mr Lerto
[email protected]These croutons are so good! I used them in a Caesar salad and they were the perfect finishing touch.
Qadir Shah
[email protected]I've made these croutons several times and they're always a hit! My friends and family love them.
Junior Maurice
[email protected]These croutons are the perfect addition to any salad! They're so easy to make and they add a delicious garlicky flavor.