GARLIC CREAM CHEESE FONDUE
Every year during New Years, you can see me at home of with a few friends. A few warm snacks is great to have on hand. Dust off that Fondue pot, cut up some snacks and dip away!
Provided by Barbara Kavorkian
Categories Other Sauces
Time 30m
Number Of Ingredients 8
Steps:
- 1. In a medium pot over medium heat, heat the oil and saute the garlic being careful to not burn garlic or it will be bitter. Gradually add the rest of the ingredients, except for the items you wish to use for dippers. Once all the ingredients are melted and well mixed, transfer the mixture into your cheese fondue pot.
- 2. Light the fondue burner and adjust the heat to maintain the cheese fondue warm but not too hot. Arrange a tray with fondue skewers and items for dipping.
- 3. Note: If your mixture is too thick, add more light cream (or alcohol of your choice). If the mixture is too runny, add cheese.
- 4. Tip: If you are preparing this dip ahead of time, make sure to have more cream handy to soften the dip when you serve it.
- 5. Suggestions for dipping: Pieces of Italian Bread, pretzel sticks, cooked shrimp, cooked ham, mushrooms and steamed broccoli, Boiled potatoes cubed into bite size and assortment of vegetables.
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Kathy Timak
[email protected]This fondue is a must-try! It's the perfect appetizer or party food.
Cody Garcia
[email protected]I love this fondue! It's so easy to make and it's always a hit with my friends.
Nahidul Abir
[email protected]This fondue is the perfect comfort food. It's warm, cheesy, and delicious.
SudeaLuvsBaguette
[email protected]I'm not a big fan of cheese, but I loved this fondue. It was so creamy and flavorful.
Anas Omar
[email protected]This fondue is delicious! I love the combination of cheese and garlic.
Shams Ulislam
[email protected]I've made this fondue several times and it's always a hit. It's the perfect party food.
Nicole Beya
[email protected]This fondue is so easy to make and it's always a crowd-pleaser. I highly recommend it.
G-Man TrainMan
[email protected]I love the garlicky flavor of this fondue. It's perfect for dipping bread, vegetables, and fruit.
Suleman Khan
[email protected]This fondue is the perfect way to warm up on a cold winter day.
ssegawa brian
[email protected]I'm not a big fan of fondue, but this recipe changed my mind. It was so good, I couldn't stop eating it.
jr vlog
[email protected]This fondue is a great appetizer or party food. It's always a hit with my friends and family.
Malik ishtiaq Top city islamabad
[email protected]I love this fondue! It's so creamy and cheesy. I always serve it with a variety of dippers, so everyone can find something they like.
Kessy Chindindi
[email protected]This fondue was so easy to make and it tasted delicious. I will definitely be making it again.
Shakil Jee
[email protected]I followed the recipe exactly and my fondue turned out perfectly. It was smooth and creamy, with just the right amount of garlic flavor.
Shahid Sa
[email protected]This fondue was a little too rich for my taste. I think I would have liked it better if it had been made with a lighter cheese.
Regina Njambi
[email protected]This fondue is the perfect winter comfort food. It's warm, cheesy, and filling. I love to serve it with a cold glass of white wine.
Lydia Lee
[email protected]I made this fondue for a romantic dinner and it was perfect. It was easy to make and it tasted amazing. My partner and I loved it.
Tiy Mcgill
[email protected]This fondue was a hit at my party! It was creamy, cheesy, and full of garlicky flavor. I served it with a variety of dippers, including bread, vegetables, and fruit, and everyone loved it.