GARLIC CRABS
Steps:
- Place crabs in hot water to stun them. Clean the crabs by removing the belly shell and the inner organs.In a large pot melt butter and add oil,parsley and garlic. On a low flame saute the crabs a few at a time Do not over crowd the pot. Remove when cooked and place on a plate in a low oven to keep warm. Serve immediately.
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Russian Mafia
[email protected]This was the worst recipe I've ever tried. The crabs were mushy and the garlic sauce was inedible. I threw the whole thing away.
Jevonte
[email protected]I didn't like this recipe at all. The garlic sauce was too strong and the crabs were bland. I wouldn't make this again.
kashif shafi
[email protected]This recipe was a bit too complicated for me. I ended up burning the garlic sauce and the crabs were overcooked. I wouldn't recommend this recipe to beginner cooks.
Thanu Lakshani
[email protected]The crabs were a bit tough, but the garlic sauce was delicious. I would definitely make this again, but I would cook the crabs for a longer amount of time.
Dee Rich
[email protected]This was a good recipe, but I think it would be better with a different sauce. The garlic sauce was a bit too overpowering for my taste.
Shamim Karoi
[email protected]The crabs were delicious! The garlic sauce was a bit bland, but I added some extra garlic and it was perfect.
Shakir 143
[email protected]This recipe was easy to follow and the crabs turned out great. The garlic sauce was a bit too salty for my taste, but that's easily adjustable. Overall, I'm happy with this recipe.
Allison Dominguez
[email protected]The crabs were a bit overcooked, but the garlic sauce was amazing. I would definitely make this again, but I would cook the crabs for a shorter amount of time.
Reshat RATUL
[email protected]This was a great recipe! The crabs were cooked perfectly and the garlic sauce was delicious. I will definitely be making this again.
Chukwuebuka favour
[email protected]I'm not usually a big fan of seafood, but this dish changed my mind. The garlic sauce was incredible, and the crabs were cooked to perfection. I'll definitely be making this again.
HelpMeGetChiseled
[email protected]This recipe is a keeper! The crabs were so tender and juicy, and the garlic sauce was to die for. I will definitely be making this again.
Angel M Contreras
[email protected]Absolutely delicious! The garlic sauce was rich and flavorful, and the crabs were cooked perfectly. I served this with a side of roasted vegetables, and it was a hit with my family.