GARLIC COLESLAW

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Garlic Coleslaw image

This a my copycat version of Vincent's garlic slaw. They have closed their restaurants in Dallas, so I had to come up with this on my own. It is for serious garlic lovers and vampire hunters only.

Provided by thepetnanny

Categories     Vegetable

Time 10m

Yield 2 1/2 cups, 4-6 serving(s)

Number Of Ingredients 8

8 cups sliced cabbage (thin-sliced)
1 tablespoon salt
water
1/2 cup vinegar
1/2 cup mayonnaise
3/4 cup vegetable oil
1 head garlic, peeled and crushed (10 cloves)
salt

Steps:

  • In a large plastic bowl, sprinkle salt on top of sliced cabbage, cover cabbage in water, and let it sweat for an hour. Drain and rinse with fresh water. Dry with paper towels. Return cabbage to bowl and toss with the rest of the ingredients. Cover and refrigerate for 8 hours or more.

Nutrition Facts : Calories 538.6, Fat 50.9, SaturatedFat 6.8, Cholesterol 7.6, Sodium 1981.3, Carbohydrate 20.1, Fiber 3.8, Sugar 6.5, Protein 3

Jp Visser
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I'm not usually a fan of coleslaw, but this recipe changed my mind. It's so flavorful and delicious. I will definitely be making this again.


Sky Bruneau
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This coleslaw is a great way to get your kids to eat their vegetables. It's also a healthy and delicious side dish for any meal.


Sahab Janu
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I love this coleslaw! It's so refreshing and flavorful. I especially like the addition of the carrots and celery.


Mary Sawyerr
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This coleslaw is delicious! The garlic adds a nice touch of flavor and the dressing is perfect. I will definitely be making this again.


Journey Barnes
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I've tried many coleslaw recipes, but this one is by far the best. It's the perfect balance of sweet, tangy, and creamy. I highly recommend it!


Zubair shahid Zubair shahid
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This coleslaw is so easy to make and it's always a hit with my family and friends. I love that I can make it ahead of time and it still tastes great the next day.


emily ochieng
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I made this coleslaw for a picnic and it was a big hit! It's the perfect side dish for any summer gathering.


Ladis Tensah
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This coleslaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.


OUAHID Arous
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I love this coleslaw! It's so refreshing and flavorful. I especially like the addition of the garlic and celery seeds.


Bikash Shahi
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This is my go-to coleslaw recipe. It's so easy to make and it always turns out delicious. I love that I can make it ahead of time and it still tastes great the next day.


Melano Pudumo
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I've been making this coleslaw for years and it's always a crowd-pleaser. It's the perfect balance of sweet and tangy, and the garlic adds a nice touch of flavor.


Alifa Afreen Milvee
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I made this coleslaw for a potluck and it was a hit! Everyone loved it. I especially liked that it's not too heavy, so it's perfect for a summer side dish.


Animal pk Abbas Baloch
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This garlic coleslaw recipe is a keeper! It's so easy to make and the flavors are amazing. I love the combination of sweet, tangy, and garlicky flavors.


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