GARLIC COCONUT MASHED YAMS (SWEET POTATOES)
This flavorful vegan side dish is ever-so-slightly adapted from a recipe in The Millennium Cookbook. These yams are truly addictive. They are a beautiful bed for a filet of fish, and a perfect complement to Caribbean-inspired dishes such as jerked meat or tempeh. I've even been known to eat the leftovers cold, straight from the refrigerator! This is a savory sweet potato dish, rather than the traditional sweet ones - It emphasizes the flavors of garlic and thyme.
Provided by Whats Cooking
Categories Yam/Sweet Potato
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in small saute pan over medium heat. Add the garlic and thyme and saute until the garlic is golden. Remove from heat.
- Slice the yams into 2-inch cubes. Bring 2 quarts of water to a boil. Add the yams and boil for 15 minutes or until the yams are soft. Drain in a strainer and then return to pot. Add sauteed garlic and remaining ingredients. Mash until creamy, using a potato masher. Serve hot.
Nutrition Facts : Calories 171.1, Fat 7.8, SaturatedFat 6, Sodium 654.3, Carbohydrate 24.1, Fiber 4, Sugar 6.4, Protein 2.8
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Jarcino Beukes
[email protected]I'm not a big fan of sweet potatoes, but I loved this dish. The coconut milk and garlic really make it.
Baten Khan
[email protected]This is the best mashed sweet potato recipe I've ever tried. It's creamy, flavorful, and has the perfect amount of sweetness.
NITISHA Bc
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to enjoy sweet potatoes.
Catrina Cooper
[email protected]This dish is easy to make and doesn't require any special ingredients. It's perfect for a busy weeknight meal.
Abu Bakar Hamza
[email protected]I'm always looking for new ways to cook sweet potatoes, and this recipe definitely delivers. It's a unique and delicious twist on a classic dish.
Aubrey Sandoval
[email protected]I love that this recipe is healthy and flavorful. It's a great way to get my kids to eat their vegetables.
Rosie Solway
[email protected]I've made this dish several times now, and it's always a hit. It's become a staple in my recipe rotation.
imelda berdaje
[email protected]The combination of garlic and coconut is genius. It's a flavor combination that I never would have thought of, but it works perfectly.
Amber Khan
[email protected]This dish is so flavorful and satisfying. I could eat it every day!
Judith Sanchez
[email protected]I've been looking for a new side dish to serve with my holiday meals, and this is definitely it. It's festive, delicious, and sure to impress my guests.
Subhan Haral
[email protected]I love how creamy and smooth these mashed sweet potatoes are. They're the perfect comfort food.
Lizzy Mashaba
[email protected]I'm not usually a fan of sweet potatoes, but this dish changed my mind. The coconut milk and garlic really balance out the sweetness of the potatoes.
Jayaram Bhandari
[email protected]This was my first time making mashed sweet potatoes, and I'm so glad I chose this recipe. It was easy to follow and turned out perfectly.
Rana Madbar
[email protected]I love how versatile this recipe is. I've tried it with different types of sweet potatoes and even added some roasted red peppers for a pop of color and flavor.
Leland Bethea
[email protected]This dish was a hit at my Thanksgiving dinner. Everyone raved about the unique and delicious flavor.
nestor guerra
[email protected]I'm a big fan of sweet potatoes, and this recipe takes them to a whole new level. The coconut milk and garlic add a richness and depth of flavor that's simply irresistible.
Abdul rehman Khokher
[email protected]Wow, the aroma filling my kitchen while making this dish was intoxicating. A true sensory delight!
ArkhamKnight423
[email protected]Garlic Coconut Mashed Yams: A Culinary Delight!