GARLIC CHICKEN ON RICE
I light lighter fare better than my husband and children, so I often make a single-serving dish for myself and something else for the rest of the family. This is a favorite. -Becky Bolte, Jewell, Kansas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 1 serving.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the onion, garlic, lemon juice, soy sauce, honey and ginger. Pour half into a small resealable plastic bag; add chicken. Seal bag and turn to coat; refrigerate for at least 1 hour. Cover and refrigerate remaining marinade., In a small saucepan, bring chicken broth to a boil. Remove from the heat; stir in rice, parsley and orange zest. Cover and let stand for 5 minutes. Meanwhile, in small skillet, cook the chicken and reserved marinade until chicken is no longer pink. Serve with rice.
Nutrition Facts : Calories 447 calories, Fat 4g fat (1g saturated fat), Cholesterol 81mg cholesterol, Sodium 1477mg sodium, Carbohydrate 65g carbohydrate (16g sugars, Fiber 2g fiber), Protein 36g protein.
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Aniya NICHOLS
[email protected]This is one of my favorite recipes. It's so easy to make and the results are always delicious.
Junaid Ullah
[email protected]I've been making this dish for years and it's always a hit. It's the perfect comfort food for a cold night.
Anarania Khan
[email protected]This recipe is a bit bland for my taste. I think I'll add some more spices next time.
Humphrey Gift
[email protected]I'm not a fan of chicken, but I loved this dish. The chicken was tender and flavorful, and the rice was cooked perfectly.
Dorcas Joanna
[email protected]This is my go-to recipe for garlic chicken. It's simple, delicious, and always a crowd-pleaser.
Yemi Adeiye
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Christopher Allgood
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my family loves it.
imran ali02
[email protected]I've made this dish several times and it's always a hit. I love that I can use different vegetables depending on what I have on hand.
kurulus osman
[email protected]I followed the recipe exactly and the chicken came out dry. I'm not sure what went wrong.
Mianhaseeb
[email protected]This recipe is a keeper! It's so easy to make and the results are amazing. The chicken is cooked to perfection and the rice is fluffy and flavorful. I highly recommend this recipe.
Nomaan Usman
[email protected]I'm not a huge fan of garlic, but this dish was surprisingly good. The garlic flavor was not overpowering and the chicken was very moist. I would definitely make this again.
Jagath Jayawardene 3000
[email protected]This dish was a bit too salty for my taste. I think I'll use less soy sauce next time.
Monster Gaming gaming
[email protected]I tried this recipe last night and it turned out great! The chicken was crispy on the outside and tender on the inside. The rice was also perfectly cooked. I will definitely be making this again.
shiela geon
[email protected]This garlic chicken on rice is a staple in my household. It's easy to make and always a hit with my family. The chicken is tender and juicy, and the rice is fluffy and flavorful. I love that I can throw it all in one pot and have a delicious meal in