GARLIC-BUTTERED GREEN BEANS
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These dressed-up beans are simple to make but look and taste special. They're a perfect side dish for nearly any meal.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place green beans in a large saucepan, cover with water. Bring to a boil; cover and cook for 8-10 minutes or until crisp-tender., Meanwhile, in a large skillet, saute mushrooms in butter until tender. Add onion powder and garlic powder. Drain beans; add to skillet and toss. Season with salt and pepper.
Nutrition Facts : Calories 131 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 97mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 3g fiber), Protein 2g protein.
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buddimaya tamang
[email protected]I love garlic butter green beans! This recipe is a great way to make them at home.
Zarah Carroll
[email protected]These green beans were a great side dish for my roasted chicken. They were easy to make and very flavorful.
Sardar Gulshaheen
[email protected]Not bad, but not great either. I think I would try a different recipe next time.
Bereket Abi
[email protected]These green beans were a bit bland. I think I would add some more garlic and salt next time.
Larry Hall
[email protected]Delicious! I will definitely be making these green beans again.
M Salman Khan
[email protected]I followed the recipe exactly and the green beans turned out perfectly. They were tender and flavorful.
John Saliba
[email protected]These green beans were a great way to use up some leftover garlic butter. They were quick and easy to make, and they tasted great.
Pat Lao
[email protected]Easy to make and very tasty. I served these green beans with grilled chicken and they were a perfect side dish.
MdEmon Emo
[email protected]The green beans were a little overcooked, but the garlic butter sauce was still tasty.
Angel Leon
[email protected]These green beans were a bit too oily for my taste. I think I would use less butter next time.
sobuj Islam_19
[email protected]I'm not a huge fan of green beans, but these were really good! The garlic butter sauce made all the difference.
Debbie Immortal
[email protected]Simple but delicious. The green beans were crisp and the garlic butter sauce was flavorful. I added a bit of lemon zest for a pop of brightness.
Gift Ogazi
[email protected]These green beans were a hit at our dinner table! They were perfectly cooked and the garlic butter sauce was delicious. I will definitely be making them again.