Provided by Ian Knauer
Categories Bread Garlic Side Bake Kid-Friendly Quick & Easy Father's Day Back to School Birthday Potluck Parsley Gourmet Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 6 to 8 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- With motor running, drop garlic cloves into food processor and run until garlic is finely chopped.
- Cook garlic in butter with 1/4 teaspoon each of salt and pepper in a small heavy saucepan over medium heat, stirring, until pale golden, about 2 minutes. Remove from heat.
- Pulse parsley in food processor until finely chopped, then stir into butter.
- Cut baguette crosswise at 1-inch intervals, not slicing all the way through. Put bread on a large sheet of foil, then spoon about 1 tsp butter into each cut. Wrap foil tightly around bread and bake until heated through, about 10 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tahsan Niloy
niloytahsan@hotmail.comThis garlic bread is the perfect side dish for any Italian meal. It's simple to make and always a crowd-pleaser.
md.alamin Hosain
hosain_m@gmail.comI love the addition of parsley to this recipe. It gives the bread a really nice flavor.
abdulla noyon
an@yahoo.comThis garlic bread is the perfect way to use up leftover bread. It's so easy to make and it's always delicious.
Black Pee
p43@yahoo.comI've made this garlic bread several times now and it's always a hit with my family and friends.
Randa Ashraf
randa_a@aol.comThis is the best garlic bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Mirza Arafath
a_m1@gmail.comThis garlic bread is so delicious! I will definitely be making it again.
Os Sohan
os_s86@hotmail.frI love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this garlic bread without any problems.
Jonathan Jony
j_jonathan@hotmail.comThis garlic bread is the perfect side dish for any occasion. It's simple to make and always a crowd-pleaser.
Whittey Bwayi
bwayi_w@yahoo.comI made this recipe for a party and it was a huge success. Everyone loved it.
Delta Cameron
delta.cameron@hotmail.co.ukThis garlic bread is the best I've ever had. It's so easy to make and it always turns out perfect.
Salma Sakariye
s_s4@gmail.comI'm not a huge fan of garlic bread, but this recipe changed my mind. It's so flavorful and addictive.
Malik Is king
m@aol.comThis recipe is a keeper! I love the addition of parsley, it gives the bread a really nice flavor.
Thato Chuene
t-chuene@yahoo.comI've made this garlic bread recipe several times now and it's always a hit with my family and friends. It's the perfect side dish for any Italian meal.
Sooraj Kumar
s.k67@hotmail.comThis garlic bread recipe is amazing! It's so easy to make and the results are delicious. The bread is crispy on the outside and soft and fluffy on the inside, with a perfect balance of garlic and parsley.