GARLIC BASIL MASHED POTATOES
Easy, delicious, and perfect. My husband overindulges every time I make them. Red or Yukon Gold potatoes work best.
Provided by DEANA
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Place the potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain.
- Place drained potatoes, butter, cream cheese, sour cream, dried basil, and garlic powder in a large bowl. Mix well with an electric mixer on medium speed. Season to taste with salt and pepper.
Nutrition Facts : Calories 212.5 calories, Carbohydrate 27.5 g, Cholesterol 26.2 mg, Fat 10 g, Fiber 3.5 g, Protein 4.3 g, SaturatedFat 6.2 g, Sodium 71.3 mg, Sugar 1.3 g
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Vernon Williams
[email protected]These mashed potatoes were a bit too runny for my taste. I think I would use less milk next time.
VICTORIA EKEH
[email protected]I'm not a big fan of garlic, but I really enjoyed these mashed potatoes. The basil mellowed out the garlic flavor perfectly.
Md Masud Masud
[email protected]These mashed potatoes are my new go-to recipe. They're so easy to make and they always turn out perfect.
Ibrahim Shehu
[email protected]I made these mashed potatoes for a holiday dinner and they were a big hit. Everyone raved about how delicious they were.
Hassan Boluwatife
[email protected]These mashed potatoes were a bit bland. I think I would add more garlic and basil next time.
Safyan Khan
[email protected]I followed the recipe exactly and the mashed potatoes turned out perfectly. They were creamy and flavorful, and the garlic and basil were a nice touch.
Narendra Chaudhary
[email protected]These mashed potatoes were a bit too garlicky for my taste, but my husband loved them.
Jabir Mustofa
[email protected]I was a bit skeptical about the basil, but it really worked well with the garlic and potatoes. I'll definitely be making these again.
Chris Simpson
[email protected]I made these for a potluck and they were a huge success. Everyone loved them!
sajjad nur302
[email protected]These were the best mashed potatoes I've ever had! The garlic and basil were the perfect combination.
Zinou Official
[email protected]Easy to make and so flavorful! I used fresh basil from my garden and it really made the dish.
Federico Cangiotti
[email protected]These mashed potatoes were a hit! The garlic and basil added a delicious savory flavor, and the texture was smooth and creamy. I will definitely be making these again.