Make and share this Garlic Bacon Potato Soup recipe from Food.com.
Provided by kstrating
Categories Potato
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Remove the outer skin from the garlic bulbs, but do not peel or separate the cloves.
- Wrap each bulb separately in foil.
- Bake at 350 degrees for 1 hours.
- Remove to a wire rack & let cool for 10 minute.
- Separate the cloves & squeeze to extract 1/4 C garlic pulp. Discard the skins.
- Cook the bacon in a large saucepan over medium-high heat until crisp.
- Add the onion, carrot, & minced garlic and saute for 5 minutes.
- Add the potatoes, broth & bay leaf.
- Season with salt & pepper.
- Bring to a boil, reduce heat, and cook, covered, for 20 min or until the potatoes are tender.
- Remove the bay leaf and stir in the rosemary.
- Puree 2 cups of the soup with the garlic pulp in a food processor or blender and then return to the saucepan.
- Stir in the half & half.
- Simmer over low heat until hot.
- Remove from heat and stir in the chopped parsley.
Nutrition Facts : Calories 323.8, Fat 9.4, SaturatedFat 4.4, Cholesterol 20.1, Sodium 620.8, Carbohydrate 50.1, Fiber 5.3, Sugar 4.2, Protein 12.1
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Melokuhle Nontshintshi
[email protected]This soup is a keeper! It's so flavorful and satisfying.
Rihanna Gibson
[email protected]This soup is amazing! I'll definitely be making it again.
TR Shakti
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Achakpa Richard
[email protected]This soup is so creamy and delicious. It's a great comfort food.
Suze Thermidore
[email protected]This soup is a great make-ahead meal. I made it on the weekend and then reheated it for dinner during the week.
Owais Jaan
[email protected]I love the combination of flavors in this soup. The bacon and potatoes are a classic pairing, and the garlic and cheese add a nice touch.
Sinesipho Ndlela
[email protected]This soup is so hearty and filling. It's perfect for a winter meal.
lihle shongwe
[email protected]I made this soup for my family and they loved it! It's a great way to use up leftover potatoes and bacon.
Duaa kham
[email protected]This soup is easy to make and so delicious. I love the smoky flavor from the bacon and the creaminess from the potatoes. It's a perfect comfort food for a cold day.
Kayden Martinez
[email protected]I'm not a big fan of potato soup, but this recipe changed my mind. It's so rich and flavorful, and the bacon and potatoes are the perfect combination.
kolawole temitope
[email protected]This soup is amazing! It's so creamy and flavorful, and the bacon and potatoes give it a great texture. I added a little extra garlic and pepper, and it was perfect.