GARLIC ARTICHOKE DIP
This is from "Gilroy Garlic Festival Demonstrator's recipes". I put it here for safe keeping
Provided by Queen uh Cuisine
Categories Spreads
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350degrees F.
- In food processor with metal blade, chop garlic and artichoke hearts until medium-fine.
- Place in baking dish, add remaining ingredients and mix well.
- Bake for 30 minutes or until golden brown on top.
- Serve with vegies or crackers -- Enjoy :).
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Md juboraz Juboraz
[email protected]This is a great recipe for garlic artichoke dip. It's easy to make and it's always a crowd-pleaser. I love that it can be made ahead of time.
Md limon Ahmed
[email protected]This dip is amazing! It's so creamy and cheesy. I love the artichoke flavor. I will definitely be making this again and again.
Mama Jan
[email protected]I've made this dip several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use fresh or frozen artichokes.
lailani fernandez
[email protected]This is the best garlic artichoke dip I've ever had. It's so creamy and flavorful. I can't wait to make it again.
Abudu Phiri
[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making it again.
king pups47
[email protected]This dip is delicious! I love the combination of flavors. It's perfect for a party or a snack.
Kid Tafie
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was creamy, cheesy, and garlicky. I served it with pita chips and vegetables and it was a hit.
rana zaman
[email protected]This is my go-to recipe for garlic artichoke dip. It's always a crowd-pleaser. I love that it's so easy to make and that I can make it ahead of time.
AMRA BRAHIMI
[email protected]I made this dip for my family and they all raved about it. It's so creamy and flavorful. I will definitely be making it again and again.
Ogunyeye Omolade
[email protected]This dip was a hit at my last party! Everyone loved it. I will definitely be making it again.