GARLIC AND SOY GRILLED PORK CHOPS
Steps:
- Sprinkle the pork chops all over with soy sauce, garlic, paprika, salt, and pepper. Cover and refrigerate at least 20 minutes or up to 2 hours. Coat a grill rack or broiler-pan rack with cooking spray. Preheat the grill or broiler. Cook the pork chops 4" from the heat, turning once halfway through cooking time, for 10 to 12 minutes, or until a thermometer inserted in the center of a chop registers 155°F and the juices run clear. Garnish with the herbs.
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IBRAHIM MUHAJER
[email protected]Overall, I thought this recipe was pretty good. The pork chops were cooked perfectly and the sauce was flavorful.
aakash Mahat
[email protected]These pork chops were a little too salty for my taste.
Gulzar Khaskli
[email protected]I love the combination of garlic and soy sauce in this recipe. It's a perfect balance of flavors.
Crystal Randall
[email protected]These pork chops were so easy to make and they turned out so flavorful. I will definitely be making this again.
Sweet CreamMx
[email protected]I'm not a big fan of pork chops, but these were actually really good. The marinade made all the difference.
Muhammad Murad Muhammad Murad
[email protected]The pork chops were a bit tough, but the flavor was good.
Oltinbek Mamadjonov
[email protected]I would definitely make this recipe again. It's a great weeknight meal.
Siphamandla Mvango3
[email protected]These pork chops were delicious! The sauce was especially good.
Khalfan Han
[email protected]I followed the recipe exactly, but the pork chops didn't come out as flavorful as I expected.
Shakeel Gill
[email protected]The pork chops were a little dry, but the flavor was good.
Khadiza Binte Shafique
[email protected]I love this recipe! The garlic and soy sauce give the pork chops so much flavor. I also like that it's a quick and easy meal to make.
Untold TNT
[email protected]These pork chops were amazing! The marinade was flavorful and the chops were cooked perfectly. I will definitely be making this again.