GARLIC AND SOY GRILLED PORK CHOPS
Steps:
- Sprinkle the pork chops all over with soy sauce, garlic, paprika, salt, and pepper. Cover and refrigerate at least 20 minutes or up to 2 hours. Coat a grill rack or broiler-pan rack with cooking spray. Preheat the grill or broiler. Cook the pork chops 4" from the heat, turning once halfway through cooking time, for 10 to 12 minutes, or until a thermometer inserted in the center of a chop registers 155°F and the juices run clear. Garnish with the herbs.
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IBRAHIM MUHAJER
ibrahim-m27@yahoo.comOverall, I thought this recipe was pretty good. The pork chops were cooked perfectly and the sauce was flavorful.
aakash Mahat
aakash.mahat@hotmail.comThese pork chops were a little too salty for my taste.
Gulzar Khaskli
khaskli_gulzar@aol.comI love the combination of garlic and soy sauce in this recipe. It's a perfect balance of flavors.
Crystal Randall
r_crystal@aol.comThese pork chops were so easy to make and they turned out so flavorful. I will definitely be making this again.
Sweet CreamMx
creammx-s66@hotmail.co.ukI'm not a big fan of pork chops, but these were actually really good. The marinade made all the difference.
Muhammad Murad Muhammad Murad
m_murad@hotmail.comThe pork chops were a bit tough, but the flavor was good.
Oltinbek Mamadjonov
moltinbek45@gmail.comI would definitely make this recipe again. It's a great weeknight meal.
Siphamandla Mvango3
siphamandlam44@hotmail.frThese pork chops were delicious! The sauce was especially good.
Khalfan Han
h.khalfan@aol.comI followed the recipe exactly, but the pork chops didn't come out as flavorful as I expected.
Shakeel Gill
s_gill@aol.comThe pork chops were a little dry, but the flavor was good.
Khadiza Binte Shafique
b_khadiza9@gmail.comI love this recipe! The garlic and soy sauce give the pork chops so much flavor. I also like that it's a quick and easy meal to make.
Untold TNT
untold-t25@gmail.comThese pork chops were amazing! The marinade was flavorful and the chops were cooked perfectly. I will definitely be making this again.