This is a great recipe to infuse TONS of flavor into grilled whole fish. Alot of folks are intimidated by grilling "whole fishes". BUT most of the flavor and moisture is retained by grilling the fish whole. If you don't want to chop the fresh rosemary, whole stalks work just as well stuffed into the fish's cavity.
Provided by Kozmic Blues
Categories European
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- Trim extra fins and tail off of your fish.
- Sprinkle salt and pepper over the entire inside and outside of the fish.
- Combine the first seven ingredients, and mix well.
- I like to smash the herbs and spices in my mortar and pestle.
- If you don't have a mortar and pestle, finely chop the ingredients together on your cutting board.
- Stuff fresh herb and spice mixture into fish's cavity, rub any extra over both sides of the outer skin.
- Top fish with lemon or lime slice (if using).
- Grill whole fish for about 7 minutes on each side or until cooked through.
- Remove fish from grill, and carefuly remove filets from bone to serve.
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ROk TV
rok@yahoo.comThis recipe is a great way to cook snapper. The fish was cooked evenly and the marinade gave it a delicious flavor.
Mpaata Sula
sula_mpaata96@gmail.comI loved the flavor of the garlic and rosemary marinade. The snapper was cooked perfectly and the marinade gave it a delicious crust.
Raelynn Squire
r-squire@yahoo.comThis was an easy and delicious recipe. The snapper was cooked perfectly and the marinade was flavorful. I will definitely be making this again.
Hamza Nawab
hamza_nawab@gmail.comI'm not a big fan of fish, but this recipe changed my mind. The snapper was so flavorful and moist, and the garlic and rosemary marinade was the perfect complement.
M.saleem Jutt
m74@yahoo.comThis recipe was a hit with my guests. The snapper was cooked perfectly and the marinade was delicious. I will definitely be making this again.
Charles Bell
b95@hotmail.comI love the combination of garlic and rosemary, and this recipe did not disappoint. The snapper was cooked to perfection and the marinade was flavorful and aromatic.
kelvin chuks
c@gmail.comThis recipe was easy to follow and the results were delicious. The snapper was cooked perfectly and the garlic and rosemary marinade gave it a great flavor.
Dipendra Nath
n53@aol.comI was looking for a new way to cook snapper, and this recipe fit the bill perfectly. The fish was cooked to perfection and the marinade was delicious. I will definitely be making this again.
Naomi Ngulube
nn@gmail.comThis recipe is a keeper! The snapper was flaky and moist, and the garlic and rosemary marinade was perfect. I will definitely be making this again.
ganamfana michelle
ganamfana_michelle88@yahoo.comI've never grilled snapper before, but this recipe made it easy. The fish was cooked evenly and the marinade gave it a delicious crust.
Cine Find
cine.f19@yahoo.comI love the flavor combination of garlic and rosemary, and this recipe did not disappoint. The snapper was cooked perfectly and the marinade was flavorful without being overpowering.
Carinton Owiti
o_carinton61@yahoo.comThis was an easy recipe to follow, and the results were fantastic. The snapper was cooked to perfection, and the garlic and rosemary marinade gave it a wonderful flavor.
Phiwokazi KwelA
p-k@hotmail.comI'm not a big fan of fish, but this recipe changed my mind. The snapper was so delicious, and the garlic and rosemary marinade was amazing. I'll definitely be making this again.
Uttom Singha
singha.uttom50@gmail.comI've made this recipe several times and it's always a crowd-pleaser. The snapper is always moist and flaky, and the garlic and rosemary marinade is the perfect complement.
Latonya Gallo
g61@hotmail.frThis recipe was a hit with my family! The snapper was perfectly cooked and the garlic and rosemary marinade gave it a delicious flavor.