GARLIC AND ROSEMARY GRILLED LAMB CHOPS
This is my way of cooking delicious Lamb Chops and the only way I ever do and so easy to do. I've also made them on the stove top and still very good. Company always love them and is a treat as many people don't try to cook it themselves.
Provided by CC G
Categories Lamb/Sheep
Time 11m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Combine rosemary, garlic, olive oil and salt and pepper in a bowl.
- Rub ingredients on both sides of lamb chops.
- Marinate 4 hours or overnight.
- Grill on medium-high heat and sear (approximately 3-4 minutes per side) or to your taste-lamb should be slightly pink in the center.
- Rest for 10 minutes cover with aluminum foil.
- Enjoy!
Nutrition Facts : Calories 1010.2, Fat 89.5, SaturatedFat 35.4, Cholesterol 210.9, Sodium 160.8, Carbohydrate 1.6, Fiber 0.2, Protein 46.8
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Abiodun Lawrence
[email protected]I would definitely recommend this recipe to others.
Amir Pervez
[email protected]These lamb chops were perfect for a special occasion dinner.
Alex Kay
[email protected]I served the lamb chops with a mint sauce instead of the recommended red wine sauce.
Zeeshan Mastoi
[email protected]I grilled the lamb chops over charcoal instead of gas, and they had a nice smoky flavor.
Claudia Tarifeño Campos
[email protected]I marinated the lamb chops for 24 hours instead of 4 hours, and they were even more flavorful.
Shay S
[email protected]I'm not a fan of rosemary, so I substituted thyme in the marinade. The lamb chops were still delicious.
Elham Hamad
[email protected]I followed the recipe exactly and the lamb chops turned out tough. I'm not sure what went wrong.
Vusi Vincent Moshodi
[email protected]These lamb chops were a bit overcooked for my taste, but the flavor was still good.
Crystal Blackwell
[email protected]I'm not a big fan of lamb, but these chops were amazing. The marinade really made all the difference.
Charles Snyder
[email protected]Delicious!
Anthony Ehosiem
[email protected]These lamb chops were so easy to make and they turned out so well. I will definitely be making them again.
Abdiyare Axmed
[email protected]I made this dish for a dinner party and everyone loved it. The lamb chops were tender and flavorful, and the marinade was the perfect complement. I will definitely be making this dish again.
Xrian Shahin
[email protected]The lamb chops were cooked perfectly and the marinade was delicious. I served them with roasted vegetables and mashed potatoes and it was a hit with my family.
Moosa Fulhu
[email protected]These lamb chops were incredibly flavorful and juicy. The garlic and rosemary marinade really infused the meat with flavor. I would definitely make this dish again.