GARLIC AND PARMESAN SHRIMP FARFALLE
Make and share this Garlic and Parmesan Shrimp Farfalle recipe from Food.com.
Provided by Annas_Mom_Erin
Categories One Dish Meal
Time 30m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions.
- While pasta cooks, melt butter in a medium-large sauce pan. Add garlic and saute til tender, but not browned.
- Add shrimp, bay leaf, oregano, and basil to butter and simmer 5-10 minutes until pasta is almost ready.
- Add flour and stir to make a roux. cook 1 minute.
- Add cream and mix well. Stir in parmesean and mix well until creamy.
- Drain pasta reseving 1 cup of the cooking water. Keep warm.
- Add cooking water to sauce and stir with whisk until smoth. Let sauce come to a gentle boil. Season with salt and pepper to taste.
- Mix/ fold in pasta. Serve with garlic toast if desired.
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op gamerTM
[email protected]My mouth is watering!
Billy Joe
[email protected]Delish!!!!!
Nalweyiso Aisha
[email protected]I made this dish for my family last night and it was a huge success. Everyone loved the creamy sauce and the shrimp were cooked perfectly. The farfalle pasta was a great choice, as it held onto the sauce well. I will definitely be making this dish ag
Noty BoyS
[email protected]What a great idea!
UNIKE HRM
[email protected]This dish was a hit at my dinner party. The shrimp were cooked perfectly and the sauce was creamy and flavorful. The pasta was al dente and tossed in a light coating of sauce. Overall, this was a delicious and easy-to-make dish that I will definitely
Haris Jamal
[email protected]On my menu next week
Rishika Chaudhary
[email protected]I made this dish last night and my husband and I both loved it. The shrimp were cooked perfectly and the sauce was creamy and flavorful. The farfalle pasta was a great choice, as it held onto the sauce well. I will definitely be making this dish agai
Dil nawaz Khan
[email protected]This looks amazing!
Free fire Gamer
[email protected]Can't wait to try this!
William Peace II
[email protected]This dish is a great way to use up leftover shrimp. I had a few shrimp in my freezer and I was looking for a way to use them up. This recipe was perfect. The shrimp were cooked in a creamy sauce with garlic and parmesan cheese. The pasta was cooked a
Vincent Magona
[email protected]So good!!!
Alexandra Souders
[email protected]I was pleasantly surprised by how easy this dish was to make. I was able to get it on the table in under 30 minutes. The flavor was also spot on. The garlic and parmesan cheese really complemented each other and the shrimp were cooked to perfection.
Lesego Visser
[email protected]Easy and delicious!
Yo Os
[email protected]I made this dish for my family last night and it was a huge success. Everyone loved the creamy sauce and the shrimp were cooked perfectly. The farfalle pasta was a great choice, as it held onto the sauce well. I will definitely be making this dish ag
Hailey Faubert
[email protected]Yum, yum, yum!
Davis Downey
[email protected]This dish was a hit at my dinner party. The shrimp were cooked perfectly and the sauce was creamy and flavorful. The pasta was al dente and tossed in a light coating of sauce. Overall, this was a delicious and easy-to-make dish that I will definitely
Sammar Shazad2
[email protected]5 stars!
Ataz
[email protected]Loved it!