GARLIC AND HERB GRILLED WINGS
Grilled wings are my go-to when I don't want to deal with the hassle of frying. Not only do they get super crispy on the grill, they also get an incredible charred flavor you can't get any other way. I toss them hot off the grill in a bright lemony herb sauce and finish with freshly grated Parmesan cheese.
Provided by Megan Mitchell
Categories appetizer
Time 35m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat the grill to 400 degrees F. Clean and lightly oil the grill grates.
- Place the chicken wings in a large bowl and drizzle with 1 to 2 tablespoons grapeseed oil and add a large pinch each of salt and pepper. Toss to coat.
- Arrange the wings on the grill, cover and cook for 10 minutes. Flip the wings and grill until cooked through, golden brown and the skin is crispy, 5 to 10 minutes.
- While the wings grill, make the garlic and herb mixture: In a small food processor, combine the lemon zest with the garlic, basil, parsley, dill, olive oil and a pinch each of salt and pepper.
- Process until a chunky paste forms. Pour into another large bowl. Add the wings when they're ready and toss to coat.
- Pile up the wings on a large platter or plate and finish with freshly grated Parmesan. Serve with the lemon wedges on the side for squeezing.
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Mujtaba Gondal
[email protected]These wings were a bit dry, but the sauce was good. I would recommend using a different recipe for the wings.
Beletu
[email protected]The wings were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
Wajidkhan Khan
[email protected]These wings were so easy to make and they were delicious! I will definitely be making them again.
Jude Milligan
[email protected]The wings were a bit too spicy for my taste, but they were still good. I would recommend using less cayenne pepper next time.
Aida Elizondo
[email protected]These wings were amazing! I will definitely be making them again.
Samim Bigzada
[email protected]I'm not a big fan of wings, but these were actually really good. The garlic and herb rub was delicious and the meat was cooked perfectly.
Jasiya Islam
[email protected]The wings were a bit dry, but the sauce was good. I would recommend using a different recipe for the wings.
Buhle Gumbi
[email protected]These wings were easy to make and turned out great. I followed the recipe exactly and they were perfect. I will definitely be making them again.
Swostima Khadka
[email protected]I made these wings for dinner last night and they were a big hit with my family. The meat was juicy and tender, and the sauce was flavorful and tangy. I will definitely be making these again!
dil pooloo
[email protected]The wings were delicious! The garlic and herb rub gave them a great flavor. I would definitely recommend this recipe.
Frank Fanego
[email protected]These wings were a hit at my last party! They were so easy to make and everyone loved them. I will definitely be making them again.