GARLIC AND HERB CREAM CHEESE (FRANCE)
This recipe comes from the internet & was found on allrecipes.com. Preparation time does not include the 8 hours or so for the mixture to chill.
Provided by Sydney Mike
Categories Spreads
Time 10m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- In a bowl, mix together all the ingredients, until evenly combined.
- Cover & chill in the refrigerator up to 8 hours. [Can be frozen, if desired.] Great as an appetizer spread or as a filler for sandwiches!
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md arifulislam
[email protected]Yum!
TheGroxNL
[email protected]This cream cheese is so delicious that I could eat it straight out of the bowl!
Danielle Abeyta
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover cream cheese.
Anayensi Estrada
[email protected]This is a great recipe for beginners. It's so easy to make and doesn't require any special ingredients.
Sita Kunwar
[email protected]I love how versatile this recipe is. I've used it as a spread for sandwiches, crackers, and even vegetables.
Beatrice Naneu
[email protected]This cream cheese is the perfect addition to any party platter. It's always the first thing to go.
Sundas Tanoli
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends.
Maha Mawi
[email protected]This recipe is a keeper. It's so easy to make and always turns out perfectly.
Baby Carma
[email protected]I'm not usually a fan of cream cheese, but this recipe changed my mind. It's so light and fluffy.
jeremy cassetta
[email protected]This is the best garlic and herb cream cheese I've ever had. I will definitely be making it again.
Jayden Holt
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it.
Jamel Jaouhari
[email protected]5 stars!
Alisha Aliaha
[email protected]Delicious!
Hime Id
[email protected]This cream cheese is so flavorful and creamy. I can't get enough of it!
Waseem BABA
[email protected]I love this recipe! It's so versatile. I've used it as a spread for sandwiches, crackers, and even vegetables.
Namemo Memo
[email protected]This is my go-to recipe for garlic and herb cream cheese. It's so simple to make and always turns out perfectly.
Ebony Johnson
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. It's perfect for parties or potlucks.
tim hoyer
[email protected]Easy to make and delicious. I added a little bit of chopped sun-dried tomatoes for extra flavor.
Dipesh Baidya
[email protected]This recipe was absolutely delightful! The flavors of the garlic and herbs blended perfectly with the cream cheese, creating a smooth and savory spread. I served it with crackers and fresh vegetables, and it was a hit with my guests.