Make and share this Garlic and Herb Bread (France) recipe from Food.com.
Provided by Sydney Mike
Categories Breads
Time 25m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F.
- Slice bread down to BUT NOT THROUGH the bottom crust.
- In a bowl, combine garlic, oregano, parsley, softened butter & parmesan cheese, mixing well.
- Spread butter mixture on each side of bread without breaking the loaf.
- Wrap the loaf in aluminum foil & bake 20 minutes.
- Unwrap, slice completely & serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Belavan Gang
b-gang3@hotmail.comThis bread is a staple in my kitchen. I love to have it on hand for quick and easy meals.
Xolile Mdletshe
mdletshe.xolile45@yahoo.comI've made this bread several times and it always turns out great.
Steven Quarles
s.q@yahoo.comThis bread is so flavorful and moist. I highly recommend it!
Sita Rana
s-r@gmail.comI love that this bread is made with wholesome ingredients.
Jane Van Tonder
v_jane@gmail.comThis bread is perfect for any occasion. I've made it for everything from weeknight dinners to holiday parties.
Chakira Carlstrom
chakira-c53@aol.comI've tried a lot of bread recipes, but this one is definitely my favorite.
M.Nadeem Sheikh
m47@gmail.comThis bread is so versatile. I've used it for sandwiches, toast, and even croutons.
Jen Cockrell
j.c85@aol.comI made this bread for a party and it was a hit! Everyone loved the flavor and texture.
Siddiq Jan
siddiq_j@yahoo.comReally easy to make and turned out great!
masud korim
korim_m@gmail.comLoved it! The garlic and herb flavor combination was fantastic. I used fresh herbs from my garden and they really made a difference.