GARLIC AND CRACKED PEPPER RIB-EYE STEAKS
Make and share this Garlic and Cracked Pepper Rib-Eye steaks recipe from Food.com.
Provided by gardenz
Categories Steak
Time 2h15m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Mix the first six ingredients together in a Ziplock bag and add the steaks.
- Put in the refrigerator at least two hours to marinate.
- Put them on the grill and enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Samuel Chibuzor
[email protected]This recipe is a keeper! I will definitely be making it again and again.
LaShonda stewart
[email protected]I used a cast iron skillet to cook the steaks and they came out perfectly seared. I highly recommend using a cast iron skillet if you have one.
Nirudika Kumal
[email protected]I found that the steaks cooked a little faster than the recipe indicated. I would recommend keeping a close eye on them to avoid overcooking.
Rauf Khan
[email protected]I'm not a big fan of garlic, but I still enjoyed these steaks. The cracked pepper rub is really what makes them special.
Bergur Logi Ólafsson
[email protected]I love that this recipe doesn't require a lot of ingredients. It's a great way to enjoy a delicious steak without a lot of fuss.
Edward Sencion
[email protected]These steaks are perfect for a special occasion dinner. They're easy to make and they're sure to impress your guests.
Arshad Gamerz
[email protected]I served these steaks with a side of roasted vegetables and mashed potatoes. It was a delicious and hearty meal.
Earnie Davenport
[email protected]I marinated the steaks for a few hours before cooking and they were incredibly tender and juicy. I highly recommend marinating the steaks if you have the time.
Jason Grisdale
[email protected]I've tried this recipe with different cuts of steak and it always turns out great. I especially like using a strip steak or a flank steak.
Muhammady Kawanda
[email protected]This is one of my favorite steak recipes. The garlic and pepper rub is so flavorful, and the steaks are always cooked perfectly.
Daisy Walker
[email protected]I was a bit skeptical about the cracked pepper, but it really adds a nice depth of flavor to the steaks. I'll definitely be using this recipe again.
Saye Zapulu
[email protected]I love the simplicity of this recipe. It's easy to follow and the results are always great. I highly recommend it!
Joshua Westra
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steaks are juicy and flavorful, and the rub is simple but delicious.
Tim Garland
[email protected]This recipe was a hit! The steaks were cooked to perfection and the garlic and cracked pepper rub was amazing. I will definitely be making this again.