GARDEN VEGGIE PIZZA SQUARES
This recipe is great for potlucks and for those vegetarian friends.
Provided by Sharon Voss
Categories Appetizers
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 375 degrees Roll out crescent rolls onto a large non-stick baking sheet. Stretch and flatten to form a single rectangular shape on the baking sheet. Bake 11-13 minutes or until golden brown. Allow to cool.
- 2. Place cream cheese in a medium bowl. Mix cream cheese with ½ of the ranch dressing mix. Adjust the amount of dressing mix to taste. Spread the mixture over the cooled crust. Arrange chopped vegetables on top. Chill in the refrigerator approximately 1 hour. Cut into bite-size squares to serve.
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Shamira Nuuhu
[email protected]These pizza squares were a bit too greasy for my taste. I think they needed to be drained on paper towels before serving. The roasted veggies were good, but the crust was a little soggy. I would try making them again with a different crust.
Melissabeth Mora
[email protected]These pizza squares were a great way to use up some leftover vegetables. I added some chopped broccoli and carrots to the roasted veggies and they turned out great. The crust was crispy and the cheese was melted and gooey. I will definitely be making
Uchizzyo Uche
[email protected]I loved these pizza squares! They were so easy to make and they turned out so delicious. The roasted veggies were perfect and the crust was crispy and flavorful. I will definitely be making these again.
Edmon Abainza
[email protected]These pizza squares were a bit too bland for my taste. I think they needed more seasoning. The roasted veggies were good, but the crust was a little dry. I would try making them again with some different toppings.
eddie carrara
[email protected]These pizza squares were a great way to get my kids to eat their vegetables. They loved the roasted veggies and the crust was crispy and delicious. I will definitely be making these again.
User User
[email protected]I love these pizza squares! They are so easy to make and they always turn out delicious. The roasted veggies add a lot of flavor and the crust is always crispy. I would definitely recommend this recipe.
Nadeen Akhtar
[email protected]These pizza squares were a bit too greasy for my taste. I think they needed to be drained on paper towels before serving. The roasted veggies were good, but the crust was a little soggy. I would try making them again with a different crust.
Deniel Ramirez
[email protected]I'm not a big fan of pizza, but these squares were surprisingly good! The roasted veggies were delicious and the crust was crispy and flavorful. I would definitely make these again.
Brwa delizhay
[email protected]These pizza squares were a great way to use up some leftover vegetables. I added some chopped zucchini and bell pepper to the roasted veggies and they turned out great. The crust was crispy and the cheese was melted and gooey. I will definitely be ma
Abinas Tamang
[email protected]I love these pizza squares! They are so easy to make and they always turn out delicious. The roasted veggies add a lot of flavor and the crust is always crispy. I would definitely recommend this recipe.
Ephraim Museko
[email protected]These pizza squares were a bit bland for my taste. I think they needed more seasoning. The roasted veggies were good, but the crust was a little dry. I would try making them again with some different toppings.
Bradley Hutchings
[email protected]I made these pizza squares for my kids and they loved them! They are a great way to get them to eat their vegetables. The roasted veggies were a hit and the crust was crispy and delicious. I will definitely be making these again.
Hamza Thaheem
[email protected]These pizza squares were easy to make and tasted great! I used a whole wheat pizza crust to make them a little healthier. The roasted veggies added a lot of flavor and the cheese was melted and gooey. I will definitely be making these again.
Sarah Moorefield
[email protected]I followed the recipe exactly and the pizza squares turned out perfectly! The crust was crispy and the veggies were roasted to perfection. I would definitely recommend this recipe.
sohan Pas
[email protected]These pizza squares were a bit too greasy for my taste, but they were still pretty good. The roasted veggies were delicious and the crust was cooked well. I would try making them again with less oil.
Shajahan Sharafudeen
[email protected]I'm not a big fan of roasted vegetables, but these pizza squares were surprisingly good! The veggies were tender and flavorful, and the crust was crispy and cheesy. I would definitely make these again.
Kodi Bleu
[email protected]These pizza squares were easy to make and turned out great! I used a pre-made pizza crust to save time and they still came out delicious. The roasted veggies were a nice touch and added a lot of flavor.
Janak Jaishi
[email protected]I made these pizza squares for a party and they were a huge success! Everyone loved them. The roasted veggies added a lot of flavor and the crust was cooked to perfection.
Opti Mine
[email protected]These pizza squares were a hit with my family! The veggies were perfectly roasted and the crust was crispy and flavorful. I will definitely be making these again.