GARDEN VEGETABLE CHOPPED SALAD
Make and share this Garden Vegetable Chopped Salad recipe from Food.com.
Provided by nicoleingermantown
Categories Vegetable
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- TOSS lettuce with broccoli, carrots and dressing.
- TOP with cheese and bacon.
Nutrition Facts : Calories 205.4, Fat 18.8, SaturatedFat 5.3, Cholesterol 23, Sodium 359.4, Carbohydrate 4.5, Fiber 1.7, Sugar 2.1, Protein 5
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Oyedeji Amira
oyedeji@hotmail.comThis salad is a great way to get your kids to eat their vegetables. My kids love it, and they always ask for seconds.
Talha Akbar
akbar_t@gmail.comI'm not a big fan of salads, but this one is an exception. It's so flavorful and satisfying.
NURUTO SUTTLE
s@gmail.comThis salad is a great way to use up leftover grilled vegetables. I made it with some grilled zucchini and bell peppers, and it was amazing.
Kaikara Fatuma
k-fatuma28@hotmail.comI'm always looking for new salad recipes, and this one definitely fits the bill. It's easy to make, it's healthy, and it's delicious.
Sanam Bhattarai
s.bhattarai76@aol.comI love the dressing on this salad. It's light and tangy, and it really brings out the flavors of the vegetables.
Chathuki
chathuki8@gmail.comThis salad is a great way to get your daily dose of vegetables. It's packed with nutrients, and it's delicious too.
Naira Banging
b_naira@hotmail.comI wasn't sure about the combination of vegetables in this salad, but I'm so glad I tried it. It's now one of my favorite salads.
Timzenn
timzenn@hotmail.frI made this salad for a picnic, and it was perfect. It's light and refreshing, and it travels well.
Lucyannah Simon
ls27@aol.comThis salad is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this is a great way to use them up.
Andrew ssekiranda
s-andrew@gmail.comI've made this salad several times now, and it's always a hit. I love that it's so versatile - I can add or remove ingredients depending on what I have on hand.
ALLISON Noriega
noriega@yahoo.comThis is my new favorite salad recipe. It's so easy to make, and it's always a crowd-pleaser.
Shodo Sparrow
s-shodo@yahoo.comI made this salad for a group of friends for lunch, and everyone raved about it. The combination of flavors and textures was perfect.
Sn Noyen
noyen@hotmail.comThis salad was a hit at our summer potluck! The dressing was light and refreshing, and the vegetables were crisp and flavorful. I especially loved the addition of the fresh herbs.