GARDEN TOSSED SALAD
My Italian grandma grew all of her produce in her backyard garden, so many of her recipes made good use of her bountiful fresh vegetables. This salad is refreshing with any main course and one of our favorites because of the flavors of my Italian heritage. -Rosalie Rizzolo-Wright, San Jose, California
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large salad bowl, combine the first six ingredients. In a jar with a tight-fitting lid, combine the oil, vinegar, oregano, garlic powder, salt and pepper; shake well. Drizzle over salad; toss to coat. Sprinkle with Parmesan cheese.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Esther Ami
[email protected]This salad is a bit too heavy for my taste. I think I'll try a different dressing next time.
Lillian Billups
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Blaine McCabe
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
memoona shahzad
[email protected]This is the best salad recipe I've ever tried. I've made it several times and it's always a hit.
Nanoga Sharifah
[email protected]I'm not a huge fan of raw vegetables, but this salad is actually really good. The dressing is so flavorful that it makes the vegetables taste amazing.
Ric Vinras
[email protected]This salad is perfect for a summer picnic. It's light and refreshing, and it travels well.
Pepperanimates
[email protected]I made this salad for my vegan friend and she loved it! It's a great option for people with dietary restrictions.
ammar lashari90
[email protected]I'm allergic to tomatoes, so I had to leave them out of the salad. It was still really good, though.
Patrick Bertram
[email protected]This salad is way too expensive to make. I could buy a whole meal for the same price.
Dragana Bakic Perovic
[email protected]I followed the recipe exactly, but my salad didn't look as colorful as the picture. Maybe I didn't use the right kind of vegetables.
Chin Samuels
[email protected]This salad is a bit bland. I think it needs more seasoning.
Ashley nicole Dela cruz
[email protected]I'm not sure what I did wrong, but my salad didn't turn out as good as I hoped. The dressing was too oily.
Michaela Geduld
[email protected]I love the addition of the avocado to this salad. It makes it so creamy and rich.
Shoaib Khosa
[email protected]This is a great salad to make ahead of time. It's even better the next day.
Ezekiel Salinas
[email protected]I'm not a big fan of salads, but this one is actually really good. The dressing is amazing!
gaming with emmi
[email protected]This salad is the perfect way to use up all the fresh vegetables from my garden.
Mazhar Iqbal 66
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients tossed with a light dressing, but it's so flavorful and satisfying.
jordon bingham
[email protected]This is my new favorite salad recipe! It's so easy to make and it's always a crowd-pleaser.
Ghost W
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and textures.
Adiat Tamim Ali
[email protected]This salad was a refreshing and delicious summer side dish. The dressing was light and tangy, and the vegetables were crisp and flavorful.