GARDEN PITA PIZZA
Found this recipe, when looking for something to do with pita bread. This is a low-fat easy lunch for one, and pretty tasty too. I really like pita bread pizzas. From Fabulous Fat-Free Cooking.
Provided by TheGrumpyChef
Categories Lunch/Snacks
Time 35m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees F.
- Place the mushrooms and zucchini in a large no-stick skillet, and coat with no-stick spray.
- Cover and cook over med-high heat for 2 to 3 minutes, or until the mushrooms start to release their juice.
- Remove the cover and cook, stirring occasionally, for 1-2 minutes, or until the mushrooms and zucchini are golden.
- Stir in the garlic powder and 2 tbsp tomato sauce. Set aside.
- Place the pita bread on a baking sheet. Bake for 1 minute to crisp.
- Remove from the oven and spread remaining tomato sauce.
- Spoon on mushroom mixture.
- Sprinkle the scallions, basil, oregano, olives, mozzarella, and Parmesan.
- Bake for 8-10 minutes, or until cheese is melted and golden.
Nutrition Facts : Calories 234.2, Fat 2.5, SaturatedFat 0.4, Cholesterol 2.5, Sodium 812.2, Carbohydrate 44, Fiber 7.3, Sugar 4.8, Protein 13.2
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Yaa Priscy
[email protected]I highly recommend this recipe!
Jurgen Dani
[email protected]This recipe is a keeper!
Md sh Khairul islam
[email protected]I would definitely make this recipe again!
Akamumpa Mavius
[email protected]This pizza is a great option for a healthy and delicious meal.
magar love
[email protected]I'm not a huge fan of pita bread, but I loved this recipe! The pita bread was crispy and the toppings were flavorful.
yolly jovopa
[email protected]This recipe is a great way to use up leftover vegetables.
Mughal Sad
[email protected]I wasn't sure how I would like this recipe, but I was pleasantly surprised! The pita bread was the perfect crust for the pizza and the toppings were delicious.
Isaac Robless
[email protected]This is my new favorite pizza recipe! It's so much healthier than traditional pizza and it's just as delicious.
Fatemeh Abyar
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight dinner or a quick lunch.
Mutegeki Fortunate
[email protected]This pizza was delicious! The pita bread was crispy and the toppings were fresh and flavorful.
LW CARST
[email protected]I made this recipe with my kids and we had so much fun! It was a great way to get them involved in the cooking process.
Micaiah Bruce
[email protected]This garden pita pizza was an absolute hit at our party! Everyone loved the fresh flavors and the crispy pita bread.