GARDEN LETTUCE SALAD
Potato, tomato and onion complement the fresh green beans in this colorful salad. A subtle oil-and-vinegar dressing lends fresh herb flavor to the mix.-Bernice Morris, Marshfield, Missouri
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a salad bowl, toss the lettuce, tomatoes, eggs, radishes, bacon and onions. In a small bowl, whisk the dressing ingredients. Serve with salad.
Nutrition Facts : Calories 290 calories, Fat 27g fat (5g saturated fat), Cholesterol 120mg cholesterol, Sodium 459mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 6g protein.
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Tearalea Hubner
[email protected]This salad is a keeper!
Tajar
[email protected]I'm so glad I found this recipe!
Desirae Beck
[email protected]This salad is the perfect way to get your daily dose of vegetables.
Alex (DJ KALLEX)
[email protected]I love the combination of flavors and textures in this salad.
Isaac Calata
[email protected]This salad is so easy to make, it's perfect for a weeknight meal.
Kelcie Peele
[email protected]I'm not usually a fan of lettuce salads, but this one is really good.
Anita brown
[email protected]This salad is so refreshing and light, it's the perfect lunch or dinner on a hot summer day.
MST RAHIMA
[email protected]I love that this salad is so versatile. I can add whatever vegetables or proteins I have on hand.
Md Mister
[email protected]This salad is the perfect way to use up all the fresh herbs from my garden.
Acio Prossy
[email protected]I've been making this salad for years, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious.
Joseph Kairu
[email protected]This salad was a hit at my last dinner party! The combination of flavors and textures was perfect, and it was so refreshing and light.