GARDEN FRESH THREE BEAN SALAD
This a German recipe that I adapted from Schoener Essen magazine, directly from the German. This three bean salad is served slightly warm and calls for fresh from the garden beans rather than canned. It is a nice change of pace if you enjoy 3-bean salads and want to try something new. Simply click on the "convert recipe to US" to swtich from metric to US measurements. Enjoy!
Provided by HeatherFeather
Categories Beans
Time 25m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Boil green and yellow beans together in salted water for about 10-12 miutes.
- Add the lima beans and cook another 2 minutes.
- Drain and set in a serving bowl.
- Whisk together salt, pepper, a pinch of sugar, olive oil, onions,garlic, lemon juice, and parsley.
- Combine dressing and beans and let sit for 10 minutes.
- Season again with salt& pepper if needed and serve.
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Burhan ulhaq
[email protected]I love that this salad is healthy and filling.
Miles B
[email protected]This salad is a great addition to any party or potluck.
Nisha Anwer
[email protected]I've never made three-bean salad before, but this recipe was easy to follow and the results were delicious.
Md Chounkhan
[email protected]This salad is a great way to cool down on a hot summer day.
Owin Cruz
[email protected]I'm not a huge fan of beans, but I loved this salad. The dressing is amazing.
Donald Brooks
[email protected]This salad is a great way to get your kids to eat their vegetables.
Aakifah Abdol
[email protected]I love the combination of flavors in this salad. The sweet corn and tomatoes really complement the beans.
Aslam Mai
[email protected]This salad is a great way to use up leftover vegetables.
Shyam Milan
[email protected]I've never been a big fan of three-bean salad, but this recipe changed my mind. It's so flavorful and refreshing.
Fiona Chenche
[email protected]This salad is a great make-ahead dish. You can make it the day before and it will still be delicious.
Evaristo Mkidz
[email protected]I love the crunch of the vegetables in this salad.
Lady Bugg
[email protected]This salad is so versatile. You can add or remove ingredients to suit your taste.
Miracle Kenneth
[email protected]I love that this salad is healthy and delicious. It's a great way to get your daily dose of fruits and vegetables.
Arslan Jalil
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Umer Khalid
[email protected]I've made this salad several times and it's always a hit.
Shiraz Mangal
[email protected]This salad is perfect for a summer picnic or potluck.
Mason Calhoun
[email protected]I love the addition of fresh herbs to this salad. It really brightens up the flavor.
Amanuel Shimelis
[email protected]This salad is a great way to use up leftover beans. I always have a few cans of beans in my pantry, so I can make this salad anytime.
Rohan Parveze
[email protected]I love three-bean salad, and this recipe is one of my favorites. It's so easy to make and always turns out delicious.
Anuoluwapo Ayobami
[email protected]This three-bean salad was a hit at my last potluck! The combination of beans, vegetables, and dressing was perfect, and everyone loved it.