GARDEN COLESLAW
Steps:
- Make the dressing: Whisk together mayonnaise, sugar, vinegars, celery seeds, garlic salt, and salt and pepper to taste - whisk until the dressing is smooth. In a larger bowl, stir cabbage, carrot, bell peppers, tomato, onion, dill., celery, and parsley. Pour the dressing over the whole cabbage mixture. Toss it well and chill covered overnight.
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Joseph Caruthers
[email protected]This coleslaw is the perfect side dish for any summer cookout.
Catalyst
[email protected]This coleslaw is a great way to use up leftover vegetables. It's also a healthy and delicious side dish.
Bello Ibrahim
[email protected]This coleslaw is the perfect summer side dish. It's light, refreshing, and packed with flavor.
Awaga Desmond
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind. It's so light and refreshing, and the dressing is perfect.
Bikash Stha
[email protected]This coleslaw is a great make-ahead dish. I like to make it the night before a party or picnic so that the flavors have time to meld.
Raymond Caudillo
[email protected]I love the fresh, crunchy vegetables in this coleslaw. The dressing is also perfect - not too sweet and not too tangy.
Licia Jewel
[email protected]I've made this coleslaw several times now, and it's always a hit. It's the perfect side dish for grilled chicken, fish, or burgers.
SK Rabbi Gaming yt
[email protected]This coleslaw is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Dada Gull
[email protected]I love that this coleslaw is made with fresh vegetables. It's so much healthier than the store-bought stuff.
Desiree Sicairos
[email protected]This coleslaw is the perfect side dish for summer cookouts. It's light, refreshing, and packed with flavor.
Mobeen movie1
[email protected]I made this coleslaw for a picnic and it was a big hit. Everyone loved the crunchy vegetables and the tangy dressing.
Raja Adeel
[email protected]I'm not a huge fan of coleslaw, but I really enjoyed this recipe. The dressing was light and flavorful, and the vegetables were crisp and fresh.
Rubal Chowdhury
[email protected]This coleslaw is a great way to use up leftover vegetables. I had some cabbage, carrots, and celery that were about to go bad, so I threw them all into this dish and it turned out delicious.
James Lordt
[email protected]I followed the recipe exactly, and the coleslaw turned out great. I especially liked the hint of sweetness from the honey.
DeAfrican Boy
[email protected]I was looking for a light and refreshing side dish to serve with grilled chicken, and this garden coleslaw fit the bill perfectly. It was easy to make and packed with flavor.
wh1p0s FG
[email protected]I've tried many coleslaw recipes, but this one is definitely my favorite. The combination of cabbage, carrots, celery, and bell pepper is classic, but the addition of fresh herbs and a homemade dressing really takes it to the next level.
Shorty Bingham
[email protected]This garden coleslaw was a hit at our last potluck! I loved the fresh, crunchy vegetables and the sweet and tangy dressing. I also appreciated the fact that it was a healthy and refreshing side dish.