GARBANZO SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Garbanzo Salad image

In an effort to get my husband to eat healthier meals that include vegetables, I came up with this little salad. I hope you enjoy it as much as we do!

Provided by canarygirl

Categories     Peppers

Time 15m

Yield 6 serving(s)

Number Of Ingredients 11

1 can garbanzo beans, drained and rinsed
1/2 red pepper, chopped
1/2 yellow pepper, chopped
1/2 orange bell pepper, chopped
1/2 green pepper, chopped
2 tablespoons minced red onions
2 cloves garlic, mashed
1/2 teaspoon ground cumin
2 tablespoons olive oil
2 tablespoons red wine vinegar
cayenne pepper

Steps:

  • Toss everything together in a salad bowl and serve.
  • Another variation is to add a 1 lb box of cooked and cooled pasta to the salad. Prepare the same way, and toss all together.

shahbaz malik1100
[email protected]

The dressing for this salad is a bit too oily for me. I would use less oil next time.


bbb vvv
[email protected]

I followed the recipe exactly and my salad turned out great. I highly recommend this recipe.


Mstkhadija Islam
[email protected]

This salad is a bit bland for my taste. I think it needs more seasoning.


Leo Roehl
[email protected]

I'm not a big fan of salads, but this one is really good. I'll definitely be making it again.


Michael Teklay
[email protected]

This salad is so refreshing and healthy. I feel great after eating it.


justina kolawole
[email protected]

This salad is a great way to get your daily dose of vegetables.


saqi brand
[email protected]

I love how easy this salad is to make. It's perfect for a busy weeknight meal.


Xena Brice
[email protected]

This salad is a great make-ahead meal. It's perfect for picnics or potlucks.


Mazen Sif
[email protected]

I'm not a huge fan of garbanzo beans, but this salad changed my mind. It's so good!


Prativa Bhurtel
[email protected]

This salad is so versatile. I've added different vegetables and toppings each time I've made it and it's always delicious.


Abubakar Aslam
[email protected]

I love the addition of the fresh herbs in this salad. They really brighten up the flavor.


Kutlo Moletsane
[email protected]

This salad is a great way to use up leftover garbanzo beans. It's also a healthy and satisfying meal.


Vaughan th-iosiophakis
[email protected]

I've made this salad a few times now and it's always a hit. It's so easy to make and it's always delicious.


Kaatiyaa Love
[email protected]

This garbanzo salad is a delightful and refreshing dish! The combination of flavors and textures is just perfect. I especially love the tangy dressing.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #salads     #beans     #vegetables     #spanish     #easy     #european     #no-cook     #beginner-cook     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #chick-peas-garbanzos     #healthy-2     #low-in-something     #peppers     #presentation     #served-cold     #3-steps-or-less     #technique