GAND'S CITRUS REDUCTION FOR PLATE DECORATION
Entered for safe-keeping, from Chef Gale Gand of Lake Forest, Illinois. Use this to paint plates decoratively before placing dessert on top.
Provided by KateL
Categories Lemon
Time 16m
Yield 1/3 cup
Number Of Ingredients 4
Steps:
- Place all ingredients in a saucepan and simmer on low until reduced to a thick syrup.
- Chill before using.
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Popi Akhter
[email protected]This citrus reduction is a great way to add flavor to your dishes. I've used it on chicken, fish, and vegetables, and it always turns out great.
Shamso Cartan
[email protected]I'm not a huge fan of citrus, but this reduction was surprisingly good. It added a nice brightness to my roasted pork tenderloin.
Sonic 121091
[email protected]This is a great recipe for a quick and easy citrus reduction. It's perfect for adding a touch of elegance to any dish.
Lomus Mandal
[email protected]I love the bright and tangy flavor of this citrus reduction. It's perfect for adding a pop of flavor to grilled chicken or fish.
Alizayy Alizayy khan
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Luse Aike
[email protected]This citrus reduction is a great way to add a pop of flavor to your dishes. I've used it on chicken, fish, and vegetables, and it always turns out great.
Md didar
[email protected]I've been looking for a good citrus reduction recipe and this one is perfect. It's simple to make and the flavor is amazing.
Bernike Gomani
[email protected]This recipe is a must-try for any home cook. It's easy to make and the results are delicious.
Jordan Meyer
[email protected]This citrus reduction is a great way to add flavor to your dishes. I've used it on chicken, fish, and vegetables, and it always turns out great.
Tebogo Halam
[email protected]I'm not a huge fan of citrus, but this reduction was surprisingly good. It added a nice brightness to my roasted pork tenderloin.
Adefeso Oluwatoyin
[email protected]This was my first time making a citrus reduction and it turned out great! It was easy to follow and the results were delicious. I will definitely be making this again.
maryan hussein
[email protected]I love this citrus reduction! It's so versatile and can be used on a variety of dishes. I've used it on chicken, fish, and vegetables, and it always adds a delicious flavor.
islam mohamed
[email protected]This recipe is a keeper! The citrus reduction turned out perfectly and added a delicious pop of flavor to my grilled chicken. I highly recommend it.
King Jobsi
[email protected]I made this citrus reduction for a party and it was a hit! Everyone loved the sweet and sour flavor. It was also very easy to make, which is always a bonus.
firewolf alpha
[email protected]This citrus reduction was the perfect finishing touch to my pan-seared scallops. It added a bright and tangy flavor that really complemented the delicate seafood. I will definitely be using this recipe again!