GANACHE FOR HOT CHOCOLATE AND MOCHAS
Provided by James Freeman
Categories Chocolate Breakfast Brunch Dessert Boil Advance Prep Required Drink Kidney Friendly Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes enough for 2 to 3 drinks
Number Of Ingredients 2
Steps:
- Put the chocolate in a small bowl or 2-cup glass measuring cup. Pour the boiling water over the chocolate and stir until smooth and the chocolate is melted. If you have an immersion blender, use it to fully emulsify the mixture.
- The ganache can be stored in an airtight container in the refrigerator for up to 1 week. Reheat gently in a microwave before using.
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Michelle Calderon
[email protected]This ganache is amazing! It's so rich and creamy, and it takes my hot chocolate and mochas to the next level. I love that it's easy to make and can be stored in the fridge for later use.
Bonsani Ngubane
[email protected]This ganache is delicious! It's the perfect addition to my hot chocolate and mochas. I love that it's so easy to make and that I can store it in the fridge for later use.
SHEHNAM Khattak
[email protected]This ganache is really good. It's easy to make and it tastes great. I used it to make hot chocolate and it was the best hot chocolate I've ever had.
Vicky Baba
[email protected]I'm so glad I found this recipe. This ganache is amazing! It's rich, creamy, and has the perfect amount of sweetness. I've used it to make hot chocolate, mochas, and even chocolate mousse. It's always a hit!
Aimee Ferguson
[email protected]This ganache is delicious! It's the perfect addition to my hot chocolate and mochas. I love that it's so easy to make and that I can store it in the fridge for later use.
Siraz Vi
[email protected]This ganache is really good. It's easy to make and it tastes great. I used it to make hot chocolate and it was the best hot chocolate I've ever had.
Veralullaby
[email protected]I love this ganache! It's so rich and decadent. I've used it to make hot chocolate, mochas, and even chocolate truffles. It's always a hit.
Nadal Hilaire
[email protected]This ganache is amazing! It's so easy to make and it tastes incredible. I used it to make hot chocolate and mochas, and they were both delicious. I'll definitely be making this again.
Abdu Maky
[email protected]I've tried many ganache recipes, but this one is definitely my favorite. It's the perfect balance of sweetness and bitterness, and it has a velvety smooth texture. I highly recommend it!
Neo Chauke
[email protected]This ganache recipe is a game-changer! It's so rich and creamy, and it takes my hot chocolate and mochas to the next level. I love that it's easy to make and can be stored in the fridge for later use.