GANACHE
Poured on rather than spread, this glaze is wonderful over a Bundt or any other cake that calls for a sleek finish.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 10m
Yield Makes 2 cups (enough to glaze one 8-inch cake)
Number Of Ingredients 3
Steps:
- Place chocolate in a medium heatproof bowl. Bring cream and corn syrup to a simmer in a small saucepan over medium heat. Pour over chocolate; let stand for 1 minute. Stir until shiny and smooth. Let cool slightly.
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YUVI THE KING
[email protected]This ganache is so smooth and creamy. It melts in your mouth.
Shmas Deen
[email protected]I love the rich chocolate flavor of this ganache. It's the perfect topping for any chocolate dessert.
EFE ULKER
[email protected]This ganache is so versatile. You can use it to make so many different desserts.
Ajay babu sahenhe
[email protected]I've used this ganache to make chocolate truffles, chocolate mousse, and chocolate frosting. It's always perfect.
Richard Downing
[email protected]This ganache is the perfect finishing touch for any chocolate dessert. It adds a touch of elegance and sophistication.
Prince Dadra
[email protected]I love the fact that this ganache is made with real chocolate. It makes it so much richer and more flavorful than ganache made with cocoa powder.
Arsen Aveti
[email protected]This ganache is so delicious, I could eat it straight out of the bowl.
Hira Shikder Hira Shikder
[email protected]I've used this ganache to make chocolate cupcakes, chocolate tarts, and chocolate eclairs. It's always a hit.
Milk Haroon
[email protected]This ganache is the perfect consistency for piping. It holds its shape beautifully.
Kinisha Adan
[email protected]I love how shiny and glossy this ganache is. It makes my desserts look so professional.
syed absar shah shah
[email protected]This is the best ganache recipe I've ever tried. It's so easy to make and it always turns out perfect.
Brian Koech
[email protected]I've made this ganache several times and it always turns out perfect. It's a keeper recipe.
Aston Arisimo
[email protected]This ganache is so smooth and creamy. It melts in your mouth.
MD kawsar ahamed
[email protected]I love the rich chocolate flavor of this ganache. It's the perfect topping for any chocolate dessert.
Shazib Khalid
[email protected]This ganache is so versatile. You can use it to make so many different desserts.
Zack Jahangir
[email protected]I've used this ganache recipe to make chocolate truffles, chocolate mousse, and chocolate frosting. It's always perfect.
Dilesha Erandi
[email protected]I love how easy this ganache is to make. It only takes a few ingredients and a few minutes of your time. And the results are always amazing.
Ilmunnisha Monisha
[email protected]This ganache was a hit at my last dinner party. It was rich, creamy, and had the perfect amount of sweetness. I will definitely be making it again!