GAME-DAY STEAK SANDWICHES WITH SUN-DRIED TOMATO AND HORSERADISH CREAM
Steps:
- If marinating the steak, place it in a casserole dish. Pour the Steak Marinade over the steak and turn to coat completely. Cover and marinate for a few hours or overnight.
- When ready to cook, remove the steak from the marinade, if using, and allow the steak to come to room temperature. Preheat a grill pan or outdoor grill to high. Season the steak with salt and black pepper. Grill the steak to the desired doneness, 10 to 15 minutes for medium rare (an instant-read thermometer inserted into the thickest part of the steak should register 130 degrees F). Place the meat on a cutting board and allow to rest at least 5 minutes.
- Meanwhile, slice the onions thinly into half moons. Heat a large skillet over high heat. Add 1/2 cup of olive oil. Once the oil is hot, add the onions and cook, stirring, until softened. Turn the heat down to medium and continue to cook the onions until they begin to caramelize, 5 to 8 minutes. Season with salt and pepper.
- Combine the sun-dried tomatoes and prepared horseradish in a food processor and pulse to combine. In a large mixing bowl, stir together the fresh horseradish, mayonnaise and sour cream. Add the sun-dried tomato mixture and mix well. Season with salt and pepper. Set aside. (Can be made a day or 2 ahead.)
- Drizzle a little oil on the cut sides of the ciabatta and toast on the grill.
- To assemble the sandwiches, toss the arugula in a small bowl with a little olive oil and salt. Thinly slice the steak against the grain. Place a dollop of the sun-dried tomato mixture on both halves of the toasted ciabatta loaf or rolls. Layer the steak over the tomato. Next, top the steak with the caramelized onions and some arugula. Close the sandwich with the top half of ciabatta, slice and serve.
- Combine the Worcestershire, oil, garlic, rosemary and chile in a large bowl and mix well.
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Duro 69Boyz
[email protected]I highly recommend these sandwiches. They're delicious and they're sure to be a hit at your next party.
MD S mion
[email protected]These sandwiches are perfect for a game day party. They're easy to make and they're always a hit.
nature boy
[email protected]I make these sandwiches all the time. They're so easy and delicious.
Nirjana Mou
[email protected]These are my favorite steak sandwiches.
Gennashajackson Gennashajackson
[email protected]Love these sandwiches!
Kamal Chaudhari
[email protected]Amazing!
ellelanoir cunningham
[email protected]So good!
Desiree Obrien
[email protected]These sandwiches are delicious! The steak is tender and juicy, and the sun-dried tomato and horseradish cream is the perfect complement. I will definitely be making these again.
tanbir
[email protected]I'm not a big fan of steak sandwiches, but these were actually really good. The steak was cooked perfectly and the sun-dried tomato and horseradish cream was a nice touch. I would definitely make these again.
Nguru Akoto
[email protected]These sandwiches are a great way to use up leftover steak. They're also really easy to make and they taste great. I will definitely be making these again.
Mulo Jordan
[email protected]I love these sandwiches! The steak is always cooked perfectly and the sun-dried tomato and horseradish cream is the perfect condiment. I always make these for my game day parties.
Maya Joshi
[email protected]These sandwiches were so easy to make and they tasted delicious. The steak was cooked perfectly and the sun-dried tomato and horseradish cream was a great addition. I will definitely be making these again.
Bukhari official
[email protected]I made these sandwiches for my family and they loved them. The steak was tender and juicy, and the sun-dried tomato and horseradish cream added a nice kick. I will definitely be making these again.
Tanisha Smith
[email protected]These steak sandwiches were a huge hit at our game day party! The steak was cooked perfectly and the sun-dried tomato and horseradish cream was the perfect complement. Will definitely be making these again.