FUZZY NAVEL CAKE
This is an adult only cake because of the schnapps but a good one.
Provided by Adrienne May
Categories Cakes
Time 55m
Number Of Ingredients 12
Steps:
- 1. preheat oven to 350. generously grease and flour a 12 cup bundt pan.
- 2. For Cake- in large bowl- combine cake mix, pudding, schnapps, oil, juice, eggs and extract and orange zest. Mix until batter looks thick and smooth.
- 3. Pour batter into prepared pan. bake until golden brown and springs back when lightly pressed. 45-50 minutes.
- 4. Remove pan from oven and cool on wire rack for 20 minutes. while cake is cooling prepare glaze- put sugar, juice and schnapps in bowl and stir until well combined.
- 5. run a large knife around edges of cake and invert to serving platter. poke holes in top of cake with a toothpick.
- 6. spoon glaze over warm cake, allowing glaze to seep into holes and drizzle down. allow cake to cool completely before serving.
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Lethalpixel_yt
[email protected]I made this cake for my husband's birthday and he loved it! It was so moist and flavorful, and the glaze was the perfect touch of sweetness. I will definitely be making this cake again.
Belmiloud Oussama
[email protected]This cake is amazing! The orange flavor is so refreshing and the glaze is the perfect finishing touch. I will definitely be making this cake again and again.
tim jasper
[email protected]I love this cake! It's so moist and flavorful. I've made it several times and it's always a hit.
Nasir Meer
[email protected]This cake was easy to make and it turned out great! I used a bundt pan and it was perfect for a party.
Keith A Denman
[email protected]I've never been a big fan of cakes, but this one changed my mind. It's so light and fluffy, and the orange flavor is just perfect.
Zouhaib Malik
[email protected]This recipe is a keeper! I love the combination of orange and vanilla flavors. The cake is moist and fluffy, and the glaze is the perfect finishing touch.
Xudip Crestha
[email protected]I'm not sure what went wrong, but my cake didn't turn out very well. It was dry and the glaze was too thick.
Misrak Belew
[email protected]This cake was a bit too sweet for my taste, but my kids loved it.
Pirandita Md
[email protected]I'm not a huge fan of orange-flavored desserts, but this cake was surprisingly good. The glaze really made it.
Belmin Bilali
[email protected]This cake was really easy to make and it turned out great! I used fresh oranges and the flavor was amazing. My family loved it!
ARYAL KANCHHO
[email protected]I've made this cake twice now and it's always a crowd-pleaser. The orange flavor is so refreshing and the glaze is to die for. I highly recommend this recipe!
Rana jawad
[email protected]This Fuzzy Navel Cake was a hit at my party! It was moist and fluffy, with a delicious orange flavor. The glaze was the perfect finishing touch, adding a bit of sweetness and tartness. I will definitely be making this cake again.